1 Cup Chocolate Chips Cookie Recipe
Description
This 1 cup chocolate chips cookie recipe is perfect for those times when you want a sweet treat but don’t want to make a lot of cookies. It’s the perfect recipe for one or two people. The cookies are moist, chewy and full of chocolate chips. It’s the perfect treat for a quick snack, or even a late-night snack. With just a few simple ingredients, you can have these delicious cookies in no time.
Ingredients
For this 1 cup chocolate chips cookie recipe, you will need the following ingredients:
- 1/4 cup butter, softened
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
Instructions
To make this 1 cup chocolate chips cookie recipe, preheat your oven to 350°F and line a baking sheet with parchment paper. In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy. Add the egg and vanilla extract and mix until combined. Add the flour, baking soda, and salt to the bowl and mix until just combined. Finally, add the chocolate chips and mix until everything is incorporated.
Using a cookie scoop or tablespoon, drop the cookie dough onto the prepared baking sheet. Bake the cookies for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
This 1 cup chocolate chips cookie recipe can easily be doubled or tripled for a larger batch. You can also use different types of chocolate chips such as milk chocolate, white chocolate, or even butterscotch chips. You can also add nuts or other mix-ins such as dried fruit or coconut. The possibilities are endless!
Nutrition
One cookie made with this 1 cup chocolate chips cookie recipe has approximately 140 calories, 7 grams of fat, 18 grams of carbohydrates, and 1 gram of protein.
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