Microwave Molten Chocolate Cake Recipe

April 19, 2023 Post a Comment

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Description

If you’re looking for a delicious, single-serving dessert that’s ready in five minutes, look no further than this Microwave Molten Chocolate Cake. This dessert is super indulgent, combining melted chocolate and cocoa powder to create a fudgy, gooey center. The combination of cake and chocolate is irresistible - it's like a chocolate lava cake, only it's made in the microwave! It's an easy, quick, and delicious way to satisfy your sweet tooth.

This recipe is perfect for a romantic date night at home, or just when you’re craving something sweet. It’s also great for entertaining as all you need to do is mix together the ingredients and pop it in the microwave. In no time at all, you’ll have a decadent and delicious dessert that will wow your guests.

Ingredients

To make this delicious microwave molten chocolate cake, you’ll need the following ingredients:

3 tablespoons of butter
2 tablespoons of granulated sugar
2 tablespoons of all-purpose flour
2 tablespoons of unsweetened cocoa powder
1 tablespoon of semi-sweet chocolate chips
1/4 teaspoon of baking powder
1/4 teaspoon of salt
1 large egg
2 tablespoons of milk

Instructions

This microwave molten chocolate cake is so easy to make! Here’s how you do it:

In a large bowl, combine the butter, sugar, flour, cocoa powder, baking powder, and salt. Mix until everything is well-combined.
Add in the egg and milk and mix until a thick batter is formed.
Pour the batter into a microwave-safe mug or ramekin and top with the chocolate chips.
Microwave on high for 1 minute and 30 seconds. The cake should be set but the center should still be slightly gooey.
Let the cake cool for a few minutes before serving.

Notes

This recipe is for one serving, but you can easily double or triple it depending on how many servings you need. You can also try experimenting with different types of chocolate chips or adding in other ingredients like nuts, dried fruit, or marshmallows. Have fun with it!

Nutrition

This microwave molten chocolate cake is rich and indulgent, but it’s also surprisingly low in calories and fat. One serving contains just 220 calories, 10 grams of fat, and 6 grams of protein. It’s also a good source of calcium, iron, and vitamin A. Enjoy!