Delicious Pillsbury Sugar-Free Chocolate Cake Mix Recipes
If you're looking for a delicious, sugar-free version of your favorite chocolate cake mix, try Pillsbury's. Their sugar-free chocolate cake mix is perfect for those with dietary restrictions or anyone looking to save on calories. It's easy to make and tastes great. With just a few simple ingredients, you can make a delicious cake that will satisfy even the most discerning sweet tooths. Read on to find out more about Pillsbury's sugar-free chocolate cake mix and some of the delicious recipes you can make with it.
Description
Pillsbury's sugar-free chocolate cake mix is a great way to enjoy a delicious cake without all the extra sugar. It's made with real cocoa powder, giving it a rich and delicious flavor. It also contains natural sweeteners, like stevia, to help reduce the amount of sugar used. The mix is easy to prepare and comes with instructions to help you make the perfect cake. The mix also has a great shelf life, so you can keep it on hand for whenever the craving hits.
Ingredients
To make Pillsbury's sugar-free chocolate cake mix, you'll need: 2 cups of all-purpose flour, 1/2 cup of cocoa powder, 1 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/4 teaspoon of salt, 1/2 cup of butter, 1/4 cup of vegetable oil, 1/4 cup of stevia (or other sugar-free sweetener), 2 large eggs, and 1 cup of milk.
Instructions
To make the cake, preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan with butter and set aside. In a large bowl, combine the flour, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, cream together the butter, oil, and stevia until light and fluffy. Add the eggs and milk, and mix until combined. Add the wet ingredients to the dry ingredients, and mix until just combined. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before serving.
Notes
When making the cake, it's important to not overmix the batter. Doing so can cause the cake to be dense and dry. It's also important to not overbake the cake. Doing so can also cause the cake to be dry and crumbly. For best results, check the cake for doneness at the minimum baking time and then add additional time if needed.
Nutrition
A serving of Pillsbury's sugar-free chocolate cake mix contains approximately 180 calories, 8 grams of fat, 25 grams of carbohydrates, and 3 grams of protein. It also contains 7 grams of sugar, 5 grams of dietary fiber, and 80 milligrams of sodium. It's a great way to enjoy a delicious dessert without all the extra sugar and calories.
Conclusion
Pillsbury's sugar-free chocolate cake mix is a great way to enjoy a delicious cake without all the extra sugar. It's easy to make and tastes great. With just a few simple ingredients, you can make a delicious cake that will satisfy even the most discerning sweet tooths. Give it a try and you won't be disappointed.
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