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Simple Chocolate Chip Cookie Recipes With Few Ingredients

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Easy Chocolate Chip Cookies Recipe 5 Ingredients Baker Bettie
Easy Chocolate Chip Cookies Recipe 5 Ingredients Baker Bettie from bakerbettie.com

Description

Who doesn't love a good chocolate chip cookie? But making a good one can be a time consuming process. That's why we've put together this great collection of simple chocolate chip cookie recipes that require only a few ingredients. These recipes are quick and easy to make, and will make sure you have delicious cookies in no time.

These recipes are great for when you don't have a lot of time to spare, but still want to have a delicious treat. The ingredients are simple and easy to find, and you don't have to worry about making a complicated recipe. With these recipes, you can have delicious, homemade chocolate chip cookies in no time.

No matter your skill level, these recipes are sure to please. Whether you're an experienced baker or a novice, these recipes are perfect for anyone looking for a quick and easy chocolate chip cookie. So get baking and enjoy the deliciousness!

Ingredients

These recipes all require a few simple ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups semi-sweet chocolate chips

Instructions

To make these simple chocolate chip cookies, start by preheating oven to 375 degrees F. In a large bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Stir in the vanilla.

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the chocolate chips.

Drop cookie dough onto a parchment-lined baking sheet, about 2 tablespoons per cookie. Bake for 10-12 minutes, or until golden brown. Allow to cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

These cookies can be stored in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 3 months.

Nutrition

One cookie has approximately 120 calories, 7 grams of fat, 15 grams of carbohydrates, and 2 grams of protein.


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