1 Cup Chocolate Chip Cookie Recipe
Description
This 1 Cup Chocolate Chip Cookie Recipe is the perfect way to get your cookie fix without having to make a ton of cookies. This delicious recipe only requires 1 cup of all-purpose flour, 1/2 cup of butter, 1/2 cup of sugar, and 1/2 cup of semi-sweet chocolate chips, making it a super simple yet tasty treat. Plus, it only takes about 15 minutes to make, so you can whip up a batch anytime you’re in the mood for something sweet. Serve them with a cold glass of milk for a snack that everyone will love.
Ingredients
To make these 1 Cup Chocolate Chip Cookies, you’ll need:
- 1 cup all-purpose flour
- 1/2 cup butter, at room temperature
- 1/2 cup sugar
- 1/2 cup semi-sweet chocolate chips
Instructions
Making these cookies is a breeze! Here’s what to do:
- Preheat your oven to 350 degrees Fahrenheit.
- In a medium bowl, cream together the butter and sugar until light and fluffy.
- Add the flour to the bowl and mix until combined.
- Stir in the chocolate chips.
- Using a spoon, drop tablespoon-sized rounds of cookie dough onto a baking sheet lined with parchment paper.
- Bake for 12-14 minutes, or until the edges of the cookies are golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a cooling rack to cool completely.
Notes
For a different flavor, you can substitute the semi-sweet chocolate chips for white chocolate chips, butterscotch chips, peanut butter chips, or other flavor of chips. You can also add 1 teaspoon of vanilla extract for an extra-flavorful treat.
Nutrition
One serving of these 1 Cup Chocolate Chip Cookies is about 140 calories. These cookies are high in sugar, but low in fat. They’re also a good source of carbohydrates and dietary fiber. Enjoy one or two as an indulgent snack, or add them to your lunchbox for a sweet treat.
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