Chewy Chocolate Chip Cookies Recipe In Grams
Description
Are you looking for a classic, chewy chocolate chip cookie recipe that will turn out perfectly each and every time? Look no further. This recipe for classic chewy chocolate chip cookies uses ingredients in grams to ensure that you get the same results every time. With a few simple ingredients you can have delicious and chewy chocolate chip cookies that will have your family and friends begging for more.
This recipe makes a small batch of chocolate chip cookies. If you are looking to make a larger batch, you can always double or triple the recipe. No matter how many you make, these classic chocolate chip cookies will be a hit!
Ingredients
To make these classic chewy chocolate chip cookies you will need the following ingredients:
- 170 grams all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 170 grams butter, softened
- 100 grams granulated sugar
- 100 grams light brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 200 grams semi-sweet chocolate chips
Instructions
To make these classic chewy chocolate chip cookies you will need to follow these steps:
- Preheat your oven to 350 degrees F (175 degrees C).
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the egg and vanilla extract.
- Gradually add the flour mixture to the wet ingredients, stirring until just combined. Do not overmix.
- Fold in the chocolate chips.
- Drop the cookie dough by tablespoonfuls onto a greased or parchment-lined baking sheet.
- Bake for 10 to 12 minutes, or until lightly golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
These cookies are best served warm, but can be eaten at room temperature. They can be stored in an airtight container for up to three days.
Nutrition
One cookie contains approximately 115 calories, 5 grams of fat, 17 grams of carbohydrates, 1 gram of protein and 1 gram of dietary fiber.
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