Delicious Chocolate Trifle

March 17, 2023 Post a Comment

Chocolate trifle recipe easy chocolate trifle recipe from dessertsonadime.com

Description

Chocolate trifle is a classic dessert that consists of layers of cake, pudding, and whipped cream. It is a delicious way to end a meal and is sure to please your guests. This particular recipe is a variation of the classic chocolate trifle. It is filled with chocolate cake, chocolate pudding, and a chocolate ganache topping for a truly decadent experience. It is easy to make and is sure to be a hit at any gathering.

Ingredients

For the cake layer:

1 package chocolate cake mix
3 eggs
1/2 cup vegetable oil
1 cup water

For the pudding layer:

1 package instant chocolate pudding mix
2 cups cold milk

For the topping:

1/2 cup heavy cream
3 tablespoons sugar
1 cup semi-sweet chocolate chips

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.

2. In a large bowl, mix together cake mix, eggs, oil and water. Beat with an electric mixer until smooth. Pour batter into prepared pan.

3. Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake to cool.

4. Once cake is cool, cut it into cubes. Place half of the cubes in the bottom of a trifle bowl.

5. In a medium bowl, whisk together pudding mix and milk until thick. Pour pudding over the cake cubes in the trifle bowl.

6. Top the pudding layer with the remaining cake cubes.

7. In a small saucepan, heat cream and sugar over low heat until sugar is dissolved. Remove from heat and add in chocolate chips. Stir until melted and smooth.

8. Pour the chocolate ganache over the top of the trifle and spread evenly.

9. Cover with plastic wrap and refrigerate for at least 2 hours before serving.