Nestle Chocolate Truffles Recipe
Description
Nestle Chocolate Truffles is one of the most delicious treats you can make. They are rich, creamy, and full of flavor. The truffles are made with high-quality chocolate, and they are incredibly easy to make. This recipe will make enough for 12-18 truffles, depending on the size of your truffles. All you need are a few simple ingredients, and you can have a delicious treat that is sure to satisfy any sweet tooth.
These truffles are a great way to show someone special how much you care. They are a decadent treat that looks as good as it tastes. You can easily make them ahead of time and store them in the refrigerator until you’re ready to share. They also make a great gift for any occasion.
Ingredients
2 cups Nestle semi-sweet chocolate chips
1/2 cup heavy cream
1 tablespoon unsalted butter
1 teaspoon vanilla extract
2 tablespoons cocoa powder
1/2 cup chopped nuts (optional)
Instructions
1. Place the chocolate chips in a medium-sized bowl.
2. In a small saucepan, heat the cream and butter over medium-high heat until it just begins to boil.
3. Pour the hot cream over the chocolate chips and allow it to sit for a few minutes.
4. Add the vanilla extract and stir until the chocolate is completely melted and smooth.
5. Pour the mixture onto a baking sheet lined with parchment paper and spread it out evenly.
6. Place the baking sheet in the refrigerator for about an hour, or until the chocolate is firm.
7. Remove the baking sheet from the refrigerator and use a melon baller or spoon to scoop out small balls of chocolate.
8. Roll each ball between your hands until it is round.
9. Place the cocoa powder and chopped nuts in two separate bowls.
10. Roll each truffle in the cocoa powder or nuts, or both.
11. Place the truffles in the refrigerator for at least 30 minutes to allow them to firm up.
12. Serve and enjoy!
Notes
These truffles can be stored in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 2 months.
You can also use white chocolate or dark chocolate instead of semi-sweet chocolate for a different flavor.
Nutrition
Serving size: 1 truffle
Calories: 80
Fat: 5g
Carbohydrates: 8g
Protein: 1g
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