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Best Chocolate Crackle Cookies Recipe Ever


Crackle Cookies Recipe Snobs
Crackle Cookies Recipe Snobs from recipesnobs.com

Description

Chocolate Crackle Cookies are a classic favorite and a signature cookie in many households. The sweet delicious flavor of chocolate combined with the crunchy texture makes these cookies a hit with everyone. These cookies are easy to make and take no time at all. The combination of chocolate, butter, and sugar make these cookies a must-have in any kitchen. The cookies can be served alone or with a scoop of ice cream or a drizzle of honey. Whether you’re looking for a quick treat to make for a special occasion or just a tasty snack to enjoy, these Chocolate Crackle Cookies are the perfect choice.

Ingredients

2 cups of all-purpose flour

1 teaspoon of baking soda

¼ teaspoon of salt

1 cup of butter, softened

¾ cup of granulated sugar

¾ cup of light brown sugar

2 large eggs

2 teaspoons of vanilla extract

2 cups of semi-sweet chocolate chips

1 cup of walnuts, chopped (optional)

Instructions

Preheat the oven to 350°F and line a baking sheet with parchment paper.
In a medium bowl, whisk together the flour, baking soda, and salt.
In a large bowl, cream together the butter and both sugars until light and fluffy.
Add the eggs and vanilla extract and beat until combined.
Gradually add the flour mixture to the butter mixture, stirring until just combined.
Fold in the chocolate chips and walnuts if using.
Using a medium cookie scoop, scoop the dough onto the prepared baking sheet.
Bake for 10-12 minutes until the cookies are golden brown.
Allow the cookies to cool for 5 minutes before transferring to a wire rack.

Notes

These cookies can also be frozen for up to 3 months.
To freeze the cookies, place them on a baking sheet and freeze until solid.
Transfer the frozen cookies to an airtight container or resealable freezer bag.
Thaw the cookies at room temperature before serving.

Nutrition

Serving Size: 1 cookie

Calories: 178 kcal

Carbohydrates: 23 g

Protein: 2 g

Fat: 9 g

Saturated Fat: 5 g

Cholesterol: 31 mg

Sodium: 118 mg

Potassium: 68 mg

Fiber: 1 g

Sugar: 15 g

Vitamin A: 258 IU

Calcium: 24 mg

Iron: 1 mg

Conclusion

These Chocolate Crackle Cookies are easy to make and are sure to be a hit with everyone. The combination of chocolate, butter, and sugar makes these cookies irresistible. The crunchy texture and sweet flavor make these cookies a must-have in any kitchen. Serve them alone or with a scoop of ice cream or a drizzle of honey. Enjoy these cookies as a quick snack or a special treat for any occasion.


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