Best Rich Chocolate Mud Cake Recipe
Description
This best Rich Chocolate Mud Cake recipe will take you to the dark side of chocolate. It has a delicious, rich chocolate flavour that will make your taste buds dance. This cake is sure to be a hit with family, friends and guests. It's a great dessert for any special occasion or just a treat for yourself. The best part is that this cake is easy to make and requires minimal effort on your part. So, get ready to indulge in this decadent, delicious chocolate cake.
Ingredients
- 2 cups all-purpose flour
- 2/3 cup cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1/2 cup semi-sweet chocolate chips
Instructions
1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch springform pan and set aside.
2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt; set aside.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating after each addition. Add the vanilla extract and beat until combined.
4. Add the dry ingredients to the wet ingredients in batches, alternating with the buttermilk. Stir in the chocolate chips.
5. Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the cake cool completely before serving.
Notes
- If you don't have buttermilk, you can make it by adding 1 tablespoon of white vinegar or lemon juice to 1 cup of milk and allowing it to sit for 10 minutes before using.
- To make sure your cake is baked through, insert a toothpick into the center of the cake and check that it comes out clean.
- For a richer flavor, use dark chocolate chips instead of semi-sweet chocolate chips.
Nutrition
This Rich Chocolate Mud Cake recipe yields 16 servings. Each serving contains 361 calories, 20.1g fat, 40g carbohydrates, 4.3g protein and 0.7g fiber.
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