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Chocolate Cake Mix Recipes From Scratch


Perfect Chocolate Cake From Scratch Goodie Godmother A Recipe and Lifestyle Blog
Perfect Chocolate Cake From Scratch Goodie Godmother A Recipe and Lifestyle Blog from goodiegodmother.com

Description

Chocolate cake mix recipes from scratch are a delicious way to enjoy a homemade dessert. Whether you’re looking to impress guests or just want a tasty treat for yourself, these recipes are sure to satisfy. Using a combination of ingredients like cocoa powder, butter, sugar, and eggs, these recipes are easy to make and can be customized to your tastes. The resulting cake is moist and flavorful, with a rich chocolate flavor that will have everyone asking for seconds.

These chocolate cake mix recipes are versatile and can be used to create a variety of desserts. You can make a traditional layer cake, cupcakes, or an easy sheet cake. You can even make a bundt cake, using a special pan. No matter what type of cake you choose, you’ll have a delicious and impressive dessert that is sure to please.

Ingredients

To make a chocolate cake mix from scratch, you’ll need the following ingredients:

  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup buttermilk or plain yogurt
  • 1 teaspoon vanilla extract

Instructions

To make a chocolate cake mix from scratch, start by preheating your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan, or prepare a sheet cake pan with parchment paper. In a large bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt. Set aside.

In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Then, add the buttermilk or yogurt and the vanilla extract and mix until combined. Slowly add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.

Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool before frosting or serving.

Notes

For an even richer cake, add 1/2 cup of melted semi-sweet chocolate chips to the batter. You can also add nuts or other mix-ins of your choice to the batter. To make cupcakes, pour the batter into greased muffin tins and bake for 20-25 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.

Nutrition

A single slice of chocolate cake mix from scratch contains approximately 240 calories, 10 grams of fat, 34 grams of carbohydrates, and 4 grams of protein. It also contains 2 grams of fiber and 12 grams of sugar.

For a healthier option, use whole wheat flour instead of all-purpose flour, and substitute applesauce for the butter. You can also use low-fat yogurt in place of buttermilk. This will reduce the fat and calorie content of the cake.

Enjoy your delicious chocolate cake mix from scratch!


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