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Delicious Pumpkin Bread Recipe With Walnuts And Chocolate Chips

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Pumpkin Chocolate Chip Bread Recipe Upstate Ramblings
Pumpkin Chocolate Chip Bread Recipe Upstate Ramblings from www.upstateramblings.com

Are you looking for an easy-to-make, delicious pumpkin bread recipe? Look no further! This pumpkin bread recipe with walnuts and chocolate chips is sure to become a family favorite. It's moist, flavorful, and perfect for any season. Plus, it's made with simple ingredients that you probably already have on hand. So, let's get started!

Description

This pumpkin bread recipe is full of flavor and texture. The combination of pumpkin, walnuts, and chocolate chips makes for a delicious and satisfying treat. The pumpkin gives it a moist and fluffy texture, while the walnuts and chocolate chips add a crunchy and sweet flavor. It's the perfect combination of flavors and textures and it's sure to please everyone in your family.

This pumpkin bread recipe is also easy to prepare. All you need to do is mix the ingredients together, pour into a greased loaf pan, and bake. In no time at all, you'll have a delicious pumpkin bread that's ready to enjoy.

Ingredients

The ingredients for this pumpkin bread recipe are simple and easy to find. Here's what you'll need:

  • 1 cup canned pumpkin puree
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups all-purpose flour
  • 1/2 cup chopped walnuts
  • 1/2 cup semi-sweet chocolate chips

Instructions

Now that you have all the ingredients, it's time to make the pumpkin bread. Here's what you need to do:

  1. Preheat your oven to 350°F and lightly grease a 9x5-inch loaf pan with cooking spray.
  2. In a large bowl, mix together the pumpkin puree, sugar, oil, eggs, and vanilla extract until completely combined.
  3. In a separate bowl, whisk together the cinnamon, baking soda, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until just combined.
  4. Add the flour and mix until combined. Fold in the walnuts and chocolate chips.
  5. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the bread cool in the pan for 10 minutes before transferring to a wire cooling rack.

Notes

This pumpkin bread recipe is incredibly versatile. Feel free to add any additional mix-ins that you like, such as dried cranberries, chopped nuts, or shredded coconut. You can also substitute the chocolate chips for white chocolate chips or butterscotch chips. The possibilities are endless!

Nutrition

This pumpkin bread recipe is a great way to get a bit of nutrition into your day. The pumpkin puree is rich in vitamins and minerals, while the walnuts and chocolate chips provide healthy fats and antioxidants. One slice of this pumpkin bread contains approximately:

  • Calories: 200
  • Fat: 10g
  • Carbohydrates: 25g
  • Protein: 4g

Enjoy this delicious and nutritious pumpkin bread recipe with walnuts and chocolate chips! It's the perfect treat for any season.


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