Delightful Chocolate Chip Cookie Recipe
Are you looking for a classic chocolate chip cookie recipe that’s easy to make and sure to be a hit with the whole family? Look no further! This basic chocolate chip cookie recipe is one of the most beloved treats in the UK, and for good reason. With just a few simple ingredients, you can whip up a batch of homemade choc chip cookies in no time.
Description
This delicious chocolate chip cookie recipe is the perfect choice for a cosy night in. Soft and chewy with a generous amount of chocolate chips, these cookies are sure to put a smile on everyone’s face. Plus, the recipe is so simple that even novice bakers can make it with ease.
Ingredients
To make this basic chocolate chip cookie recipe, you will need:
- 225g softened butter
- 110g light brown sugar
- 110g granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 280g self-raising flour
- 200g chocolate chips
Instructions
1. Preheat your oven to 180°C and line two baking trays with non-stick baking paper.
2. In a large bowl, cream together the butter and both sugars until light and fluffy.
3. Beat in the egg and vanilla extract until combined.
4. Stir in the flour and chocolate chips until a soft dough forms.
5. Scoop heaped spoonfuls of the cookie dough onto the prepared baking trays, leaving enough space between each cookie for them to spread.
6. Bake the cookies in the preheated oven for 12-15 minutes, or until lightly golden.
7. Allow the cookies to cool completely on the baking tray before transferring them to a wire rack.
Notes
- If you prefer your cookies thinner and crispier, flatten the dough balls slightly with your fingers before baking.
- For a nutty twist, you can add a handful of chopped nuts to the cookie dough.
- To make this recipe vegan, simply substitute the butter for a vegan-friendly alternative and the egg for a flax or chia egg.
Nutrition
One serving (1 cookie) of this basic chocolate chip cookie recipe contains approximately 128 calories, 8g of fat, and 11g of sugar. These cookies do contain gluten, so they’re not suitable for those with a gluten intolerance.
Conclusion
This basic chocolate chip cookie recipe is a classic treat that’s sure to be a hit with the whole family. It’s easy to make, budget-friendly, and delicious. Plus, it can be easily adapted to suit your own tastes, so why not give it a try today?
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