Delightful Recipes With Chocolate Philadelphia Cream Cheese
Description
Chocolate Philadelphia Cream Cheese is an incredibly versatile ingredient that can be used to make an array of delicious desserts. This creamy blend of cream cheese and rich chocolate creates a smooth, indulgent texture and an irresistible flavor that can be used to make cakes, cookies, cupcakes, and more. Whether you’re looking for something to make for a special occasion or just wanting to indulge in a sweet treat, these recipes with Chocolate Philadelphia Cream Cheese will have something for everyone.
Ingredients
The ingredients needed for the recipes with Chocolate Philadelphia Cream Cheese are pretty basic and can be found in any kitchen pantry:
- Chocolate Philadelphia Cream Cheese
- Granulated sugar
- All-purpose flour
- Baking powder
- Salt
- Eggs
- Vanilla extract
- Unsalted butter
- Heavy cream
- Semi-sweet chocolate chips
- Confectioners’ sugar
Instructions
To make the recipes with Chocolate Philadelphia Cream Cheese, simply follow the instructions below:
- Preheat the oven to 350°F (175°C).
- In a medium bowl, mix together the sugar, flour, baking powder, and salt. Set aside.
- In a large bowl, beat together the cream cheese, eggs, and vanilla extract until smooth.
- Add in the dry ingredients and mix until just combined.
- In a separate bowl, melt the butter and heavy cream together in the microwave in 30-second increments, stirring in between each one, until melted.
- Add the melted butter and cream mixture to the cream cheese mixture and mix until just combined.
- Fold in the semi-sweet chocolate chips and pour the batter into a greased 9x13 inch baking pan.
- Bake for 25-30 minutes, or until a toothpick comes out clean.
- Remove from the oven and let cool completely before cutting into bars.
- Dust with confectioners’ sugar and serve.
Notes
When making recipes with Chocolate Philadelphia Cream Cheese, there are a few important notes to keep in mind:
- Be sure to use full-fat Chocolate Philadelphia Cream Cheese for best results.
- Be sure to let the bars cool completely before cutting into them, as they will be too soft and gooey if cut while still warm.
- If desired, you can substitute the semi-sweet chocolate chips for other types of chocolate chips, such as white chocolate or dark chocolate.
- These bars can be stored in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to one week.
Nutrition
Each bar of these delicious recipes with Chocolate Philadelphia Cream Cheese will have approximately the following nutritional values:
- Calories: 150
- Fat: 8 grams
- Carbohydrates: 17 grams
- Protein: 4 grams
- Fiber: 1 gram
- Sugars: 12 grams
- Cholesterol: 30 milligrams
- Sodium: 120 milligrams
These bars are a delicious, indulgent treat that everyone can enjoy. They’re perfect for any special occasion, or just for a sweet treat. With their creamy texture and rich chocolate flavor, these recipes with Chocolate Philadelphia Cream Cheese are sure to be a hit!
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