Rolled Chocolate Chip Cookie Dough Recipe
Description
This rolled chocolate chip cookie dough recipe is so easy to make and perfect for any occasion. It is a classic cookie dough recipe that is simple to make and can be rolled into a log and sliced into individual cookies. The dough is packed with chocolate chips and the cookies will be soft and chewy once baked. This recipe is sure to be a hit with the whole family.
Ingredients
For this recipe, you will need the following ingredients: 2¼ cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of salt, ¾ cup of unsalted butter, ¾ cup of packed brown sugar, ½ cup of granulated sugar, 2 large eggs, 2 teaspoons of vanilla extract, 2 cups of semi-sweet chocolate chips.
Instructions
To start, preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper. In a medium-sized bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy. Add in the eggs one at a time, beating well after each addition. Finally, add in the vanilla extract and mix until combined. Gradually add in the dry ingredients, mixing until just combined. Fold in the chocolate chips.
Next, turn the dough out onto a lightly floured surface. Form the dough into a log, about 12 inches long. Wrap the log in plastic wrap and chill in the fridge for 30 minutes. Once chilled, slice the log into 1-inch thick cookies and place onto the prepared baking sheet. Bake in the preheated oven for 8 to 10 minutes, until lightly golden brown. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a cooling rack.
Notes
For best results, use freshly-grated butter and make sure to cream it together with the sugars until light and fluffy. If the dough is too soft and sticky, chill it in the fridge for an additional 10 minutes before rolling into a log. Once sliced, the cookies will spread slightly while baking, so make sure to leave enough space between them on the baking sheet.
Nutrition
One cookie contains approximately 200 calories, 10g of fat, 3g of protein, and 24g of carbohydrates. These chocolate chip cookies are also a good source of iron, calcium, and vitamin A.
Conclusion
This rolled chocolate chip cookie dough recipe is so easy to make and perfect for any occasion. Whether it's for a special event or just a regular day, this recipe is sure to be a hit with the whole family. The dough is packed with chocolate chips and the cookies will be soft and chewy once baked. Enjoy this classic cookie dough recipe and be sure to share with your friends and family.
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