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Shiny Chocolate Ganache Recipe


Double Chocolate Bundt Cake in 2021 Chocolate bundt cake, Bundt cake, Desserts
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Description

Are you looking for a delicious and easy-to-make dessert? Look no further, because this shiny chocolate ganache recipe is the perfect solution! This delicious chocolatey treat is made with just a few simple ingredients and can be made in a matter of minutes. The light and airy texture of the ganache gives it that signature shine and makes it a hit with everyone. Plus, it's incredibly rich and creamy, and the intense chocolate flavor is sure to satisfy any sweet tooth. Whether you're looking for a decadent after-dinner treat or a simple dessert to impress your guests, this shiny chocolate ganache recipe is sure to do the trick.

Ingredients

The ingredients for this chocolate ganache recipe are simple and easy to find. You'll need one and a half cups of semi-sweet chocolate chips, one cup of heavy cream, two tablespoons of unsalted butter, and one tablespoon of light corn syrup. You'll also need a double boiler, a whisk, and a heatproof bowl.

Instructions

To prepare the ganache, begin by heating the cream in a double boiler until it just begins to simmer. Once it has reached this stage, add the chocolate chips and stir until the chips have melted and the mixture is smooth. Then, add the butter and corn syrup and continue stirring until everything is well combined. Finally, transfer the mixture to a heatproof bowl and let it cool to room temperature.

Notes

When making this recipe, it's important to pay close attention to the temperature of the cream. If it gets too hot, the chocolate chips won't melt properly and the ganache will be lumpy. It's also important to use quality chocolate chips, as this will make a huge difference in the flavor and texture. Once the ganache is finished, it can be used immediately or stored in the fridge for up to two weeks.

Serving Suggestions

This shiny chocolate ganache is incredibly versatile and can be used in a variety of ways. It can be used to frost cakes and cupcakes, to fill crepes and éclairs, and even to make truffles. It can also be poured over ice cream for a decadent sundae or used to make chocolate-dipped strawberries. The possibilities are truly endless!

Nutrition

One serving of this shiny chocolate ganache is approximately 150 calories. It's a rich and indulgent treat that contains 12 grams of fat, 17 grams of carbohydrates, and 2 grams of protein. While it does contain some sugar and saturated fat, it's still a great option for those looking for a sweet treat.

Conclusion

This shiny chocolate ganache recipe is an incredibly easy and delicious way to satisfy your sweet tooth! It's simple to make and can be used in a variety of ways. Plus, it's incredibly rich and creamy and sure to delight everyone. If you're looking for a decadent treat that's sure to impress, this recipe is definitely worth trying!


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