Soft Chocolate Caramel Recipe
Description
Who doesn't like a delicious treat? Soft chocolate caramel is a sweet, indulgent dessert that is sure to satisfy even the most discerning sweet tooth. This decadent treat combines two classic flavors - chocolate and caramel - to create a unique and unforgettable flavor. It's the perfect way to end a meal or just enjoy a sweet snack. Plus, it's surprisingly easy to make. All you need are a few simple ingredients and a little bit of time. With this easy-to-follow recipe, you can make delicious soft chocolate caramel that everyone will love.
Ingredients
For this soft chocolate caramel recipe, you'll need the following ingredients: 2 cups of light brown sugar, 1 cup of heavy cream, ½ cup of butter, ½ teaspoon of salt, 1 teaspoon of vanilla extract, and 1 cup of semi-sweet chocolate chips. Additionally, if desired, you can add chopped nuts, shredded coconut, or any other desired toppings.
Instructions
To make this delicious treat, start by combining the light brown sugar, heavy cream, butter, and salt in a medium saucepan. Heat the mixture over medium-high heat, stirring constantly, until it comes to a boil. Once boiling, reduce the heat to low and simmer for 5 minutes. Then, remove the pan from the heat and stir in the vanilla extract and chocolate chips. Mix until the chocolate chips are completely melted and the mixture is smooth.
Once the mixture is finished, pour it into a 9x13 inch greased baking dish. Then, spread any desired toppings onto the top of the mixture. Finally, let the caramel cool completely at room temperature before cutting into squares. Enjoy your soft chocolate caramel!
Notes
It's important to let the caramel cool completely before cutting into it. If you cut into it too early, it will be difficult to remove from the pan. Additionally, be sure to use semi-sweet chocolate chips for this recipe. If you use other types of chocolate, it will affect the flavor of the caramel.
Nutrition
One serving of this soft chocolate caramel contains approximately 280 calories, 17 grams of fat, 32 grams of carbohydrates, and 2 grams of protein. While this treat is certainly delicious, it is not the most nutritious option. For a healthier option, you can substitute some of the sugar for a sugar alternative, use low-fat dairy products, or add in some healthy toppings like chopped nuts or shredded coconut.
Conclusion
Soft chocolate caramel is an indulgent dessert that is sure to satisfy the sweetest of cravings. With just a few simple ingredients and a little bit of time, you can make this delicious treat. Be sure to let the caramel cool completely before cutting into it, and don't forget to add some of your favorite toppings. Enjoy!
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