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Unsweetened Chocolate Brownie Recipe

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Fudgy Brownies thick, dense and very chocolatey brownies!
Fudgy Brownies thick, dense and very chocolatey brownies! from thefirstyearblog.com

Bakers unsweetened chocolate brownies are a delicious and easy to make treat. Whether you’re looking for a tasty dessert to serve at a party or just want a quick snack to satisfy your sweet tooth, this brownie recipe is sure to satisfy. With just a few simple ingredients, you can create a delicious batch of brownies that will rival any bakery.

Description

Bakers unsweetened chocolate brownies are a classic treat that has been around for decades. This recipe uses unsweetened baking chocolate, which gives the brownies a robust, dark chocolate flavor. It also uses a combination of butter and oil for a super moist and rich texture. The addition of a few eggs helps to bind the ingredients together, giving the brownies that classic look. The result is a decadent and delicious treat that is sure to please everyone.

Ingredients

To make a batch of bakers unsweetened chocolate brownies, you will need:

  • 2 eggs
  • 1/2 cup of melted butter
  • 1/4 cup of vegetable oil
  • 1/2 cup of white sugar
  • 1/2 cup of brown sugar
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt
  • 1/3 cup of all-purpose flour
  • 1/2 cup of cocoa powder
  • 1/2 cup of chopped walnuts (optional)
  • 1/2 cup of chopped chocolate chips (optional)

Instructions

The first step to making bakers unsweetened chocolate brownies is to preheat your oven to 350 degrees Fahrenheit. Then, in a large bowl, combine the eggs, melted butter, oil, white sugar, brown sugar, and vanilla extract until they are well blended. Next, stir in the salt, flour, and cocoa powder until everything is just combined. Finally, stir in the walnuts and chocolate chips, if desired. Grease an 8x8 inch baking pan and pour the batter into the pan.

Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Once the brownies are done baking, let them cool for at least 10 minutes before cutting into them. Enjoy!

Notes

For an extra decadent treat, you can add 1/4 cup of melted semi-sweet chocolate to the batter before baking. You can also substitute the walnuts and chocolate chips for your favorite mix-ins. Some popular additions include peanut butter chips, white chocolate chips, and dried fruit.

Nutrition

One serving of bakers unsweetened chocolate brownies contains approximately 250 calories, 12 grams of fat, 32 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein. While this recipe is not the healthiest choice, it is a great occasional treat that can be enjoyed in moderation.

These brownies are sure to be a hit with both kids and adults alike. With just a few simple ingredients, you can have a delicious batch of bakers unsweetened chocolate brownies ready in no time. So what are you waiting for? Get baking!


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