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White Chocolate Cream Cheese Filling Recipe


Easy White Chocolate Mousse My Baking Addiction
Easy White Chocolate Mousse My Baking Addiction from www.mybakingaddiction.com

Description

White chocolate cream cheese filling is a delicious, creamy and sweet filling that can be used for cakes, cupcakes, cookies and other desserts. It’s a great way to add flavor and moisture to your desserts. This filling is made with cream cheese, butter, sugar and white chocolate. It’s a simple, yet delicious filling that will take your desserts to the next level. This filling is simple to make and it’s sure to be a hit with your family and friends.

This white chocolate cream cheese filling is perfect for any sweet treat. It’s a great way to add a creamy, sweet flavor to cakes, cupcakes and cookies. The cream cheese and white chocolate pair together perfectly and it’s sure to be a hit with everyone. Plus, you can use this filling for any type of dessert you can think of. Whether you’re making a cake, cupcakes or cookies, this white chocolate cream cheese filling will be a great addition.

Ingredients

For this white chocolate cream cheese filling, you will need the following ingredients: 8 ounces of cream cheese, 1/2 cup of butter, 1 cup of sugar, 1 teaspoon of vanilla extract, and 1/2 cup of white chocolate chips.

Instructions

To make this white chocolate cream cheese filling, start by combining the cream cheese and butter in a medium-sized bowl. Beat the mixture until it’s smooth and creamy. Then, add the sugar and vanilla extract and beat until combined. Lastly, add the white chocolate chips and beat until incorporated. Once the filling is ready, it’s ready to be used in your favorite desserts.

To use the white chocolate cream cheese filling in a cake or cupcakes, spoon the filling into the centers of the cupcakes or into the layers of the cake. Then, frost the cakes or cupcakes as desired. For cookies, spoon a tablespoon of the filling onto the center of each cookie and bake as usual.

Notes

This white chocolate cream cheese filling will keep in the refrigerator for up to three days. It can also be frozen for up to three months. When ready to use, thaw the filling in the refrigerator overnight.

Nutrition

One serving of this white chocolate cream cheese filling contains approximately 150 calories, 8 grams of fat, 16 grams of carbohydrates and 2 grams of protein.

This white chocolate cream cheese filling is a great way to add flavor and moisture to any dessert. It’s easy to make and it’s sure to be a hit with your family and friends. Whether you use it in cakes, cupcakes or cookies, this filling will take your desserts to the next level. Give this white chocolate cream cheese filling a try, and you won’t be disappointed.


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