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World's Best Soft Baked Chocolate Chip Cookies Recipe


Soft Baked Chocolate Chip Cookies Dessert Now, Dinner Later!
Soft Baked Chocolate Chip Cookies Dessert Now, Dinner Later! from www.dessertnowdinnerlater.com

Description


These chocolate chip cookies are the creamiest, softest and most delicious cookies you'll ever taste! They are the perfect balance between crispy and chewy and the chocolate chips make them an absolute delight. This recipe is one that you can whip up in no time and is sure to be a hit with your family and friends. It’s also a great way to use up any extra chocolate chips you have lying around. These cookies come out perfectly every time and are sure to be a hit!

Ingredients

  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup light brown sugar
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Add the eggs and the vanilla and beat until fully incorporated.
  4. In a separate bowl, combine the flour, baking soda and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Fold in the chocolate chips.
  7. Scoop the cookie dough onto the baking sheet, leaving plenty of space between each cookie.
  8. Bake the cookies for 8-10 minutes, or until the edges are golden brown and the centers are still soft.
  9. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes



These cookies are best enjoyed while they are still warm and gooey. If you want to make sure that they stay extra soft and chewy, you can add a few extra tablespoons of butter when you are creaming the ingredients together. You can also add different kinds of chocolate chips or mix-ins such as chopped nuts or dried fruit to change up the flavor.

Nutrition



Each cookie contains approximately 242 calories, 13 grams of fat, 32 grams of carbohydrates, and 2 grams of protein. These cookies are also a bit higher in sugar than other cookie recipes, so keep that in mind when serving them to children or those with a sweet tooth.

In conclusion, these soft baked chocolate chip cookies are sure to please anyone who tries them. The soft and chewy texture combined with the sweet chocolate chips make them the perfect treat. This easy to make recipe is sure to become a family favorite! Give this recipe a try the next time you’re in the mood for something sweet.

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