Best Chocolate Protein Balls Recipe

May 16, 2023 Post a Comment

Description

Chocolate protein balls are a delicious and healthy snack that are perfect for a quick energy boost. These protein balls are made with a blend of protein powder, cocoa powder, almond butter, honey, and coconut flakes. They are a great post-workout snack and can be stored in the fridge for up to a week. This recipe is easy to make and can be customized with different mix-ins and flavors.

These chocolate protein balls are made with a few simple ingredients and can be ready in less than 30 minutes. They are vegan, gluten-free, and dairy-free. The protein powder helps to keep you full and can help to repair and rebuild muscle after a workout. The cocoa powder gives these protein balls a delicious chocolate flavor and the coconut flakes add some texture and a touch of sweetness.

These protein balls are the perfect snack for on-the-go or to enjoy after a workout. They are a great way to get your daily dose of protein and can help to curb cravings. They are also a great alternative to store-bought protein bars that can be filled with added sugar and artificial ingredients.

Ingredients

1/2 cup protein powder
1/4 cup cocoa powder
1/4 cup almond butter
3 tablespoons honey
1/4 cup coconut flakes
Optional mix-ins: chopped nuts, dried fruit, chia seeds, etc.

Instructions

In a medium bowl, combine the protein powder, cocoa powder, almond butter, honey, and coconut flakes until a dough forms.
Add in any desired mix-ins.
Roll the dough into 1-inch balls and place them on a parchment-lined baking sheet.
Refrigerate for at least 15 minutes before serving.
Store in an airtight container in the refrigerator for up to a week.

Notes

For a richer flavor, you can replace the almond butter with peanut butter or any other nut butter. For a sweeter taste, you can add in 1-2 tablespoons of maple syrup. You can also add in different mix-ins such as chopped nuts, dried fruit, chia seeds, or cacao nibs.