Champurrado Mexican Chocolate Drink Recipe
Description
Champurrado is a traditional Mexican hot chocolate drink. It is made with masa harina, cocoa powder, and sweetened with piloncillo, an unrefined cane sugar. This rich and creamy chocolate drink is often served during the holidays and other special occasions. It’s so good, you may find yourself making it every day!
Champurrado is a thick, comforting drink that is sure to warm your heart and soul. The masa harina gives it a unique texture and flavor, while the cocoa powder lends a rich, chocolaty flavor. The piloncillo adds a hint of sweetness and adds to the overall richness of the drink. This Mexican hot chocolate is a great way to enjoy a traditional Mexican dish while also indulging in a delicious chocolate treat.
Ingredients
- 2 cups of water
- 1/2 cup of masa harina
- 1/4 cup of cocoa powder
- 1/4 cup of piloncillo, or unrefined cane sugar
- 1/4 teaspoon of vanilla extract
- 1/4 teaspoon of ground cinnamon
- A pinch of salt
- Optional: marshmallows, whipped cream, cinnamon sticks, or other toppings
Instructions
1. Place the water in a medium-sized saucepan and bring to a boil over medium-high heat.
2. Add the masa harina and whisk constantly until dissolved. Reduce the heat to low and simmer for 5 minutes.
3. Add the cocoa powder, piloncillo, vanilla extract, ground cinnamon and salt. Whisk until all the ingredients are combined.
4. Simmer for 10 minutes, stirring occasionally. The champurrado should be thick and creamy.
5. Serve the champurrado in mugs or cups and top with marshmallows, whipped cream, cinnamon sticks, or other desired toppings.
Notes
If the champurrado is too thick, you can add a little more water until it reaches the desired consistency. The amount of piloncillo can be adjusted to taste. You can also add a spoonful of butter for an even richer flavor.
Nutrition
One serving of champurrado contains approximately 160 calories, 5 grams of fat, 25 grams of carbohydrates, and 4 grams of protein. It is a good source of calcium and iron, and it is low in sodium.
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