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Chocolate Cocoa Cookies Recipe


Perfect Chocolate Crinkle Cookies The Domestic Rebel
Perfect Chocolate Crinkle Cookies The Domestic Rebel from thedomesticrebel.com

Description

Who doesn’t love the smell of freshly baked chocolate cocoa cookies? This classic recipe has been around for generations and makes a perfect treat for any occasion. Not only do these cookies smell amazing, but they’re also incredibly delicious. The combination of rich cocoa powder and melted chocolate chips gives these cookies a unique flavor that’s hard to resist. Whether you’re a beginner cook or a master baker, this chocolate cocoa cookies recipe is sure to impress your family and friends.

Ingredients

For this recipe, you will need:

  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips

Instructions

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. In a separate bowl, sift together the flour, cocoa, baking soda, and salt. Gradually stir the dry ingredients into the creamed mixture. Finally, fold in the chocolate chips.
  • Drop by tablespoonfuls onto the prepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven, or until the edges are lightly toasted. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Notes

For an even richer cookie, add an extra 1/2 cup of cocoa powder. You can also substitute dark chocolate chips for the semi-sweet chocolate chips, or add a combination of both. To make the cookies even more decadent, try dipping them in melted chocolate after they cool. For a festive touch, sprinkle the tops with holiday sprinkles before baking.

Nutrition

These delicious chocolate cocoa cookies are a great treat to have now and then. Each cookie contains approximately 160 calories, 8 grams of fat, and 18 grams of carbohydrates. To make them a bit healthier, try using dark chocolate chips or half butter and half applesauce in the recipe. And instead of the regular white sugar, try using coconut sugar or another natural sweetener. Enjoy!


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