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Chocolate Covered Rum Raisins Recipe

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Walnut Fudge With Rum Raisins Recipe Gourmet Food Store
Walnut Fudge With Rum Raisins Recipe Gourmet Food Store from www.gourmetfoodstore.com

Description

Chocolate covered rum raisins are a delicious treat that are perfect for any occasion. They are easy to make and require only a few ingredients. The combination of sweet raisins and dark chocolate is heavenly, and the addition of rum gives the raisins an extra kick. This recipe is sure to please even the pickiest of eaters!

These chocolate covered rum raisins are best served as a dessert or snack. They are a great addition to any party or gathering, and can be made ahead of time and stored in the refrigerator until ready to serve. This recipe is simple and easy to make, and the results are sure to be a hit!

Ingredients

For this recipe, you will need:

  • 1/2 cup dark chocolate chips
  • 1/4 cup rum
  • 1/2 cup raisins
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Instructions

Begin by combining the rum and raisins in a small bowl. Allow them to soak for at least 30 minutes. This will allow the rum to infuse the raisins with flavor.

Next, melt the dark chocolate chips in a double boiler over low heat. Once the chocolate is melted, add the cinnamon and nutmeg. Stir to combine.

Once the raisins have finished soaking, drain off the excess rum. Add the raisins to the melted chocolate mixture and stir to coat evenly. Place the mixture on a parchment lined baking sheet and spread it out into an even layer.

Place the baking sheet in the refrigerator for at least 1 hour to allow the chocolate to harden. Once the chocolate is hardened, break the chocolate covered raisins into bite sized pieces.

Your chocolate covered rum raisins are now ready to serve! Store them in an airtight container in the refrigerator for up to one week.

Notes

This recipe can be easily adapted to suit your taste preferences. Try adding different spices, such as ground ginger or cardamom, or use white chocolate instead of dark. You can also use different types of rum, such as spiced or coconut, to give the chocolate covered raisins a unique flavor.

Nutrition

This recipe makes approximately 12 servings, with each serving containing approximately:

  • 80 calories
  • 5.5g fat
  • 5.5g carbohydrates
  • 1.5g protein

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