Chocolate Cranberry Biscotti Recipe
Description
Chocolate cranberry biscotti is a delicious, crunchy cookie that is perfect for any occasion. Made with a combination of sweet chocolate chips, tart dried cranberries, and nutty almonds, these biscotti have a delightful flavor that everyone will love. The crunchy texture makes them a great snack or addition to your morning cup of coffee or tea. This recipe is easy to make and can be enjoyed by the whole family. If you’re looking for a new biscotti recipe that is sure to please, then this is the one for you!
Ingredients
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup butter, softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
3/4 cup mini semi-sweet chocolate chips
1/2 cup dried cranberries
1/2 cup sliced almonds
Instructions
1. Preheat the oven to 350°F. Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a large bowl, beat the butter and sugar until light and fluffy. Beat in the eggs and vanilla.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Fold in the chocolate chips, cranberries, and almonds.
5. Divide the dough into two equal pieces. On the prepared baking sheet, shape each piece into a log about 13 inches long and 2 inches wide. Bake for 30 minutes, until golden brown.
6. Remove from the oven and cool for 10 minutes. Slice the logs into 1/2-inch thick slices. Place the slices back on the baking sheet and bake for 10 minutes. Flip the biscotti over and bake for another 10 minutes, until golden brown and slightly crisp.
7. Allow to cool completely before serving.
Notes
For a sweeter biscotti, increase the sugar to 1 cup. You can also use different types of chocolate chips and dried fruits, such as white chocolate chips and dried cherries or dark chocolate chips and dried blueberries. To make gluten-free biscotti, use a gluten-free all-purpose flour blend.
Nutrition
Each biscotti contains approximately 160 calories, 8g fat, 20g carbohydrates, 1g protein, and 1g fiber. The nutritional information will vary depending on the ingredients used.
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