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Chocolate Dump Cake Recipe Dutch Oven


Chocolate and Cherry Dump Cake Recipe Cherry dump cake, Dump cake, Dutch oven desserts
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Description

For those of you looking for a delicious, easy and fuss-free dessert, look no further than this indulgent chocolate dump cake recipe. With the delicious combination of semi-sweet chocolate chips and creamy vanilla pudding, this dump cake is sure to hit the spot. And with only a few ingredients and no complicated instructions, you can whip this up in no time with a dutch oven. This chocolate dump cake is sure to be a hit with your family and friends!

A dump cake is a type of cake that is made by simply dumping all the ingredients into a dutch oven. The ingredients are then stirred together, and the cake is cooked at a low temperature until all the ingredients are combined and the cake is cooked through. The result is a delicious cake that is moist and flavorful.

This chocolate dump cake recipe is simple, yet delicious. The semi-sweet chocolate chips add a nice balance to the creamy vanilla pudding, while the dutch oven ensures that the cake is cooked through without burning. The end result is a delicious and indulgent chocolate cake that is sure to satisfy your sweet tooth!

Ingredients

For this chocolate dump cake recipe, you will need the following ingredients:

  • 1 box of semi-sweet chocolate chips
  • 1 package of vanilla pudding mix
  • 1 cup of all-purpose flour
  • 1/4 cup of sugar
  • 1/2 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1 cup of butter, melted
  • 1 cup of milk

Instructions

To make this chocolate dump cake, follow these simple instructions:

  1. Preheat your dutch oven to 350°F.
  2. In a medium bowl, combine the dry ingredients (flour, sugar, baking powder, and salt).
  3. In a separate bowl, combine the melted butter, milk, and vanilla pudding mix until smooth.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined.
  5. Fold in the semi-sweet chocolate chips.
  6. Pour the batter into the preheated dutch oven.
  7. Bake the cake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  8. Let the cake cool for 10 minutes before serving.

Notes

This chocolate dump cake recipe can be made with different variations. For example, you can substitute the semi-sweet chocolate chips for milk chocolate chips, white chocolate chips, or even peanut butter chips. You can also add in some chopped nuts or dried fruit for a more decadent cake. The possibilities are endless!

Nutrition

This chocolate dump cake is a delicious indulgence, but it is high in calories and sugar. One serving of this cake contains approximately 500 calories and 25 grams of sugar. Therefore, it should be enjoyed in moderation.

If you are looking for a healthier alternative to this chocolate dump cake, you can try substituting the chocolate chips for dark chocolate chips or reducing the amount of sugar in the recipe. You can also try adding some fruit or nuts to the cake to add fiber, vitamins, and minerals.

Overall, this chocolate dump cake recipe is a great way to indulge in a delicious dessert without spending too much time in the kitchen. With a few simple ingredients and a dutch oven, you can have a delicious cake ready in no time!


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