Chocolate Muffin Dessert Recipe

May 25, 2023 Post a Comment

Double Chocolate Muffins {Best Ever} Two Peas & Their Pod from www.twopeasandtheirpod.com

Description

This tasty chocolate muffin dessert recipe is the perfect treat for any occasion. It's a simple and easy recipe that requires minimal ingredients and time. The end result is a delicious combination of moist and fluffy muffins with a rich and creamy chocolate frosting. It's a great dessert that's sure to be a hit with everyone. Whether you're looking for something to make for a special occasion or just a regular weeknight treat, this chocolate muffin dessert recipe is sure to please.

This recipe is not only delicious, but also incredibly easy to make. All you need to do is mix up the ingredients, scoop the batter into the muffin tin, bake and then top with the chocolate frosting. The best part is that this recipe can be easily customized to your taste. You can add different flavors of frosting or even mix in some chocolate chips or chopped nuts for an extra special treat. Whatever your tastes, this chocolate muffin dessert recipe is sure to satisfy.

Ingredients

For the muffins:

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup butter, softened
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
3/4 cup milk
1/2 cup semi-sweet chocolate chips

For the frosting:

1/2 cup butter, softened
2 cups confectioners' sugar
1/2 cup cocoa powder
2 tablespoons milk
1 teaspoon vanilla extract

Instructions

1. Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.

2. In a medium bowl, stir together the flour, baking powder and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Fold in the chocolate chips.

4. Spoon the batter into the prepared muffin cups, filling them about 2/3 full. Bake for 18 to 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.

5. To make the frosting, cream together the butter, confectioners' sugar and cocoa powder in a medium bowl. Beat in the milk and vanilla until the frosting is smooth. Spread over cooled muffins.

Notes

This recipe can also be made with other types of chips or nuts. For a lighter, fluffier frosting, use a mixer to beat the butter and sugar together. You can also use a hand mixer to make the frosting, though it may take a bit longer.

Nutrition

This chocolate muffin dessert recipe contains approximately 287 calories per serving. It also provides 7 grams of fat, 47 grams of carbohydrates and 4 grams of protein. Each serving also contains 2 grams of dietary fiber and 15 milligrams of cholesterol.