Recipe For Blonde Brownies Without Chocolate

May 16, 2023 Post a Comment

Food for A Hungry Soul "Ultimate" Chocolate Brownies from foodforahungrysoul.blogspot.ca

Description

If you're looking for a simple, delicious dessert that's easy to make and tastes even better than traditional brownies, then this recipe for Blonde Brownies without Chocolate is for you. These decadent brownies are made with a combination of butter, brown sugar, flour, and vanilla extract for a sweet, caramel-y flavor that is sure to please. The best part? There's no chocolate involved!

These Blonde Brownies without Chocolate are perfect for a special occasion, or just for a simple treat. They are easy to make and require no special baking skills. They also come together quickly, so you can have a delicious dessert in no time. Plus, since there's no chocolate involved, they are a great option for those who are trying to avoid the cocoa bean.

Ingredients

For this recipe, you will need:

½ cup (1 stick) unsalted butter, melted and cooled
1 cup light brown sugar, packed
1 teaspoon vanilla extract
1 ¼ cups all-purpose flour
¼ teaspoon salt
1 cup chopped walnuts, optional

Instructions

Start by preheating your oven to 350°F and lightly greasing an 8-inch square baking pan.

In a large bowl, stir together the melted butter and brown sugar until they are combined. Add the vanilla extract and stir until blended.

In a separate bowl, whisk together the flour and salt. Gradually add the flour mixture to the butter mixture and stir until just combined. If you are using walnuts, add them at this time as well.

Spread the batter evenly into the prepared pan, using a spatula or the back of a spoon. Bake for 25-30 minutes, or until golden brown on top and a toothpick inserted into the center comes out clean. Allow the brownies to cool before cutting into squares.

Notes

For a richer flavor, feel free to add a few tablespoons of toffee bits or white chocolate chips to the batter. You can also top the brownies with a sprinkle of flaky sea salt before baking for an extra-special treat.

Nutrition

One serving of these Blonde Brownies without Chocolate (1/16 of the pan) contains approximately 140 calories, 7.5 grams of fat, 2.5 grams of saturated fat, 16 grams of carbohydrates, 9 grams of sugar, and 1 gram of protein.