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Wilton Chocolate Fondue Recipe


“Wilton Chocolate Pro” 32 Oz 2 LB USA Premium Chocolate For Fountain Fondue 885424517118 eBay
“Wilton Chocolate Pro” 32 Oz 2 LB USA Premium Chocolate For Fountain Fondue 885424517118 eBay from www.ebay.com

Description

Chocolate fondue is a classic dessert that is perfect for any occasion, from romantic dinners to family gatherings. Whether you are looking for a simple and delicious dessert to add to your dinner table or just a fun and indulgent treat, this Wilton chocolate fondue recipe is sure to please. This recipe will make a wonderful, creamy chocolate fondue that will bring together a variety of flavors and textures. With its perfect balance of sweetness and richness, it's sure to become a hit with your guests.

This recipe uses Wilton's chocolate fondue mix, which is made with semi-sweet chocolate chips and a combination of cocoa powder, cream, and butter. The mix is easy to prepare and only needs to be heated in the microwave for a few minutes before it's ready to use. The result is a decadent, velvety fondue that will pair well with a variety of dippers. From fresh fruit to cookies and pretzels, this fondue will bring out the best in any accompaniment.

Ingredients

  • 1 package Wilton Chocolate Fondue Mix
  • 1/2 cup heavy cream
  • 1/4 cup butter
  • Assorted dippers of your choice (strawberries, marshmallows, pretzels, cookies, etc.)

Instructions

1. Place the Wilton Chocolate Fondue Mix, cream, and butter in a microwave-safe bowl. Heat in the microwave for 1 minute. Stir and then heat for an additional 30 seconds. Stir until the mixture is smooth and creamy.

2. Transfer the fondue to a fondue pot or slow cooker. If using a fondue pot, keep the heat on low. If using a slow cooker, set it on low setting.

3. Serve the fondue with the dippers of your choice. Dip the dippers into the fondue and enjoy! The fondue will stay warm for up to an hour.

Notes

For a richer chocolate flavor, you can also add 1/4 cup of dark chocolate chips to the fondue mixture. You can also add 1 tablespoon of liqueur for an extra kick.

If you don't have a fondue pot or slow cooker, you can also use a double boiler. Just make sure to keep the heat low and stir often to prevent the fondue from burning.

Nutrition

This recipe makes 12 servings. Each serving contains about 270 calories, 20 grams of fat, 18 grams of carbohydrates, and 5 grams of protein.


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