Chocolate Chip Butter Cake Recipe
Are you looking for a delicious treat to make for your family or friends? If so, look no further than this chocolate chip butter cake recipe. This cake is a perfect combination of chocolate and butter that will have everyone asking for more. It's easy to make, and the ingredients are simple and accessible. Plus, with its delightful buttery flavor and rich chocolate chips, this cake is sure to be a hit.
Description
This chocolate chip butter cake is sure to please any crowd. It’s a moist and delicious cake that is packed with chocolate chips. It’s easy to make and can be enjoyed by everyone. The buttery flavor and the crunchy chocolate chips combine to make a delightful treat that is sure to be a hit. This cake is perfect for any occasion, whether it’s a birthday party, a holiday gathering, or just a cozy night in.
Ingredients
This chocolate chip butter cake recipe calls for simple and accessible ingredients. You will need the following: butter, sugar, eggs, baking powder, baking soda, flour, milk, and chocolate chips. You can also add some vanilla extract or other flavorings to give the cake an extra kick.
Instructions
To make this chocolate chip butter cake, you will need to preheat your oven to 350 degrees Fahrenheit. Start by creaming together the butter and sugar until it is light and fluffy. Next, add in the eggs and mix until everything is combined. Then, add in the baking powder and baking soda, and mix until combined. Finally, add in the flour, milk, and chocolate chips, and mix until just combined. Pour the batter into a greased 9-inch round cake pan, and bake for about 25 minutes or until a toothpick inserted into the center comes out clean.
Notes
It’s important to not over-mix the batter, as this will cause the cake to become dense and tough. Also, if you are using a dark or non-stick cake pan, you should reduce the baking time by a few minutes. If you want to give the cake a more complex flavor, you can add some vanilla extract or other flavorings to the batter. Additionally, if you want to make a thicker cake, you can double the recipe.
Serving Suggestions
This chocolate chip butter cake is delicious on its own, but you can also add some whipped cream or ice cream to make it even more special. You can also serve it with a cup of hot coffee or tea. If you want to make it even more special, you can top it with some fresh fruit or a dusting of powdered sugar.
Nutrition
This chocolate chip butter cake is a decadent treat that is packed with buttery flavor and rich chocolate chips. It is high in calories, so it should be enjoyed in moderation. A single serving of this cake contains approximately 200 calories, 10g of fat, 25g of carbohydrates, and 3g of protein.
Conclusion
This chocolate chip butter cake is sure to be a hit with any crowd. It’s easy to make, and the ingredients are simple and accessible. With its delightful buttery flavor and rich chocolate chips, this cake is sure to be a crowd pleaser. Enjoy this delicious cake on its own or with some extra accompaniments.
Post a Comment for "Chocolate Chip Butter Cake Recipe"