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Chocolate Chip Cookie Dough Recipe


Soft and Chewy Chocolate Chip Cookies Baker Bettie
Soft and Chewy Chocolate Chip Cookies Baker Bettie from bakerbettie.com

Description

Are you looking for the perfect chocolate chip cookie recipe? Look no further! This chewy chocolate chip cookie dough recipe is the perfect treat to satisfy your sweet tooth. Rich with chocolate chips, this dough is sure to be a hit with everyone. The dough is easy to make and can be made ahead of time to be enjoyed later. With just a few simple ingredients, you can whip up a delicious batch of chewy cookie dough in no time!

This recipe is a classic. It’s the kind of cookie dough that you can enjoy with a glass of cold milk, as a snack, or even as a dessert. The combination of light brown sugar and dark chocolate chips creates a rich and delicious flavor. The dough is perfect for baking, but it is also delicious when eaten raw. This dough will satisfy all your cravings!

Ingredients

For this recipe, you will need the following ingredients:

  • 1 cup of all-purpose flour
  • ½ teaspoon of baking soda
  • ½ teaspoon of salt
  • ½ cup of butter, softened
  • ¾ cup of light brown sugar
  • 1 egg
  • 1 teaspoon of vanilla extract
  • 1 cup of semi-sweet chocolate chips

Instructions

To make this delicious cookie dough, start by preheating your oven to 375 degrees. In a medium bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract until combined. Next, slowly add in the dry ingredients and mix until a thick dough forms.

Once the dough is ready, stir in the chocolate chips. Line a baking sheet with parchment paper and drop spoonfuls of the dough onto the baking sheet. Bake the cookies for 8-10 minutes or until golden brown. Let the cookies cool on the baking sheet before transferring to a wire rack to cool completely.

Notes

This dough can be stored in an airtight container in the refrigerator for up to 5 days. If you are not planning on baking the dough, you can also freeze it for up to 3 months. When you are ready to enjoy the cookie dough, let it thaw in the refrigerator before serving.

Nutrition

Each serving of this cookie dough contains about 200 calories and 11 grams of fat. It also contains 17 grams of sugar and 4 grams of protein. This recipe is a great option for a sweet treat that can be enjoyed in moderation.

With this chewy chocolate chip cookie dough recipe, you can easily satisfy your sweet tooth without overdoing it. The dough is easy to make and can be enjoyed in a variety of ways. Whether you bake the dough or enjoy it raw, you are sure to love this delicious treat!


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