Chocolate Mousse Recipe By Tarla Dalal
Description
Do you have a sweet tooth? The Chocolate Mousse Recipe by Tarla Dalal is a delightful dessert that is sure to satisfy your craving! This delectable mousse is made with dark chocolate, cream, and other simple ingredients to create a rich and creamy mousse that is sure to be a hit with your family and friends. This mousse is easy to make and can be ready in no time. It is a perfect dessert to serve after a hearty meal or to just enjoy as a light snack. Tarla Dalal’s Chocolate Mousse is a classic recipe that is sure to become a family favorite.
Ingredients
The ingredients for this delicious mousse are simple and easy to find. You will need: 4 ounces of dark chocolate, 3/4 cup of heavy cream, 1/4 cup of sugar, 2 tablespoons of butter, and 1/4 teaspoon of vanilla extract.
Instructions
To make this mousse, start by melting the chocolate in a double boiler over low heat. Once the chocolate is melted, add the cream and sugar, stirring until the sugar is dissolved. Next, add the butter and vanilla extract and stir until everything is combined. Finally, transfer the mixture to a blender and blend until it is smooth and creamy.
Once the mousse is blended, transfer it to a bowl. Cover the bowl with plastic wrap and refrigerate for at least two hours before serving. When ready to serve, spoon the mousse into individual serving dishes and garnish with berries and chocolate shavings.
Notes
It is important to make sure that the double boiler is on low heat when melting the chocolate to prevent it from burning. If the chocolate does burn, it will give the mousse a bitter flavor. Additionally, it is important to use high quality dark chocolate and cream for the best results.
Nutrition
This Chocolate Mousse Recipe by Tarla Dalal is a relatively light dessert. Each serving contains approximately 300 calories, 16 grams of fat, and 34 grams of carbohydrates. It also contains 5 grams of protein and 1 gram of fiber.
This mousse is a delicious and indulgent dessert that is sure to be a hit with your family and friends. Enjoy this classic mousse recipe and be sure to save it for future reference. Enjoy!
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