Death By Chocolate - Best Recipe Ever

June 13, 2023 Post a Comment

Death by Chocolate Trifle All In A Days WorkAll In A Days Work from allinadaysworkblog.com

Description

Death by chocolate is a classic dessert that is loved by chocolate lovers all over the world. It is a rich and decadent treat that will satisfy any sweet tooth. It is a combination of several different chocolate layers that are filled with a variety of delicious ingredients. The layers of chocolate can be either milk, dark or white chocolate. This recipe will show you how to make the best death by chocolate that you have ever tasted. This dessert is sure to be a hit with your family and friends.

Ingredients

For this death by chocolate recipe you will need the following ingredients:

½ cup of melted butter
2 cups of flour
1 teaspoon of baking powder
½ teaspoon of salt
1 cup of sugar
2 eggs
1 teaspoon of vanilla extract
1 cup of semisweet chocolate chips
1 cup of cream cheese
1 cup of white chocolate chips
1 cup of dark chocolate chips

Instructions

To make the death by chocolate, you will need to preheat the oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking pan with butter or non-stick cooking spray. In a medium bowl, mix together the melted butter, sugar, eggs and vanilla extract until combined. In a separate bowl, mix together the flour, baking powder and salt. Slowly add the dry ingredients to the wet ingredients and mix until everything is combined. Pour the batter into the prepared pan and spread evenly. Sprinkle the semisweet, white and dark chocolate chips over the top of the batter. Bake for 25-30 minutes until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before adding the cream cheese layer.

Notes

To make the cream cheese layer, mix together the cream cheese and a few tablespoons of melted butter until combined. Spread the cream cheese layer over the cooled cake. Sprinkle the remaining chocolate chips over the top of the cake and press them lightly into the cream cheese layer. Finally, drizzle melted chocolate over the top of the cake and allow it to set before serving.

Nutrition

This death by chocolate cake is a very indulgent dessert. Each serving of the cake contains approximately 350-400 calories, 15-20 grams of fat, 40-45 grams of carbohydrates, 5-7 grams of protein and 15-20 grams of sugar. It is a great dessert to indulge in on special occasions as it is sure to please any chocolate lover.

Conclusion

Death by chocolate is a classic dessert that is sure to satisfy your sweet tooth. The combination of different chocolate layers and creamy filling makes this a truly decadent treat. Whether you are serving it to your family or friends, this death by chocolate recipe is sure to be a hit. Give it a try and enjoy!