Delicious Chocolate Banana Cake Recipe

June 11, 2023 Post a Comment

Buttermilk Banana Cake with CoffeeChocolate Frosting Recipe from www.siftingfocus.com

Are you looking for a delicious yet easy-to-make cake recipe? Look no further than this chocolate banana cake recipe from Panlasang Pinoy. This delicious cake is made with simple ingredients and can be whipped up in no time. With its moist texture and rich chocolatey taste, it's sure to be a hit with your family and friends. Read on for the complete recipe and instructions.

Description

This Chocolate Banana Cake is a delicious and easy-to-make dessert that's perfect for any occasion. It's moist, light and fluffy with a rich, chocolatey flavor. Topped with a light cream cheese frosting, it's sure to be a hit with everyone. Plus, it's ready in no time, so you can be enjoying it with your family and friends in no time.

Ingredients

For the cake:

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, softened
1/2 cup white sugar
1/4 cup brown sugar
2 eggs
2 ripe bananas, mashed
1 teaspoon vanilla extract
1/2 cup semi-sweet chocolate chips
1/4 cup cocoa powder

For the cream cheese frosting:

2 ounces cream cheese, softened
1/4 cup butter, softened
1 teaspoon vanilla extract
2 cups powdered sugar

Instructions

1. Preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9-inch round cake pan and set aside.

2. In a medium bowl, whisk together the flour, baking powder, baking soda and salt.

3. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs one at a time until fully incorporated.

4. Beat in the mashed bananas and vanilla extract.

5. Gradually add the flour mixture to the wet ingredients and mix until just combined.

6. Fold in the chocolate chips.

7. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

8. Let the cake cool completely before frosting.

9. For the cream cheese frosting, in a medium bowl, beat together the cream cheese, butter, and vanilla extract until creamy. Gradually beat in the powdered sugar until the desired consistency is reached.

10. Spread the frosting over the cooled cake. Serve and enjoy!

Notes

If you want to make the cake even more chocolatey, you can add an extra ¼ cup of cocoa powder to the batter.

If you want to make the cake even more moist, you can add an extra banana to the batter.

Nutrition

This Chocolate Banana Cake is a delicious treat that's sure to satisfy any sweet tooth. Each serving contains approximately 224 calories, 11 grams of fat, and 28 grams of sugar. It's also a good source of iron, calcium, and Vitamin A. Enjoy as an occasional indulgence!