Delicious Chocolate Cupcake Recipe In The Microwave

June 18, 2023 Post a Comment

Dark chocolate microwave cupcakes Recipe EatSmarter from eatsmarter.com

Description

Chocolate cupcakes are a classic sweet treat that everyone loves. But sometimes you just don’t have the time or energy to make them from scratch. That’s why this recipe is perfect. It takes just a few minutes to make and you don’t even need an oven. All you need is a microwave and a few simple ingredients. This chocolate cupcake recipe is sure to be a hit with friends and family. It’s the perfect way to enjoy a delicious cupcake without all the hassle of baking.

This chocolate cupcake recipe is super easy and only requires a few ingredients. You’ll need all-purpose flour, baking powder, sugar, cocoa powder, butter, eggs, and milk. The ingredients are easy to find and most are pantry staples. It’s also a great way to use up any leftover cocoa powder. With just a few minutes of prep and a few minutes in the microwave, you can have a delicious cupcake in no time.

Ingredients

For this recipe, you will need the following ingredients:

1 cup all-purpose flour
2 teaspoons baking powder
1/2 cup sugar
1/4 cup cocoa powder
1/2 cup butter, melted
2 eggs, beaten
1/2 cup milk

Instructions

Start by preheating your microwave to medium power, about 50 percent. Grease a large microwave-safe mug or bowl with butter or cooking spray. In a separate bowl, mix together the flour, baking powder, sugar, and cocoa powder. Then add the melted butter and beaten eggs and mix until the ingredients are combined. Lastly, add the milk and mix until everything is well incorporated.

Pour the batter into the greased mug or bowl and microwave for 3 to 4 minutes. The cupcake is done when a toothpick inserted into the center comes out clean. Carefully remove the cupcake from the microwave and let it cool before serving.

Notes

This recipe makes one large cupcake. For smaller cupcakes, you can divide the batter among several smaller mugs or ramekins. The cooking time may vary depending on the size and shape of your mugs or bowls. You can also adjust the cooking time to get the desired consistency.

To make the cupcake more flavorful, try adding some mini chocolate chips or chopped nuts to the batter. You can also top the cupcake with a dollop of whipped cream or a drizzle of chocolate sauce for an extra special treat.

Nutrition

One serving of this chocolate cupcake has about 390 calories, 22 grams of fat, 40 grams of carbohydrates, and 7 grams of protein. This cupcake is also a good source of calcium, iron, and Vitamin C.

This chocolate cupcake recipe is sure to be a hit with everyone. It’s quick and easy to make, plus it’s delicious. So the next time you’re in the mood for a sweet treat, try this microwave chocolate cupcake recipe. You won’t be disappointed!