Best No-Cook Chocolate Ice Cream Recipe

July 20, 2023 Post a Comment

Easy NoCook Homemade Chocolate Ice Cream Recipe from www.thespruceeats.com

When it comes to a cool, creamy and delicious treat, ice cream is always the top pick! But why settle for traditional vanilla or strawberry when you can make a decadent chocolate ice cream instead? With this no-cook chocolate ice cream recipe, you can whip up a delicious batch of this creamy dessert in no time. All you need are a few simple ingredients and a little bit of patience to make the perfect no-cook chocolate ice cream for you and your family to enjoy!

Description

This no-cook chocolate ice cream recipe is a delicious and easy way to make a creamy, chocolaty dessert without the hassle of cooking. This recipe uses a simple combination of cream, cocoa powder and sugar, as well as a few other ingredients to create a silky, rich and indulgent treat. The end result is a decadent and delicious ice cream that is sure to please even the pickiest of eaters. Plus, it's a great way to cool down in the summer heat!

Ingredients

Here’s what you’ll need to make this delicious no-cook chocolate ice cream:

2 cups of heavy cream
1/2 cup of cocoa powder
1/2 cup of sugar
1 teaspoon of vanilla extract
Pinch of salt

Instructions

This recipe is super simple and takes only a few steps to make. Here’s how to make it:

In a medium bowl, whisk together the cream, cocoa powder, sugar, vanilla extract and salt until everything is well combined.
Pour the mixture into a freezer safe container and cover it with a tight-fitting lid.
Place the container in the freezer for at least 6 hours, or overnight.
Remove the ice cream from the freezer and allow it to sit at room temperature for 10 minutes before serving.

Notes

It’s important to make sure that the container you use is freezer-safe and won’t crack. A metal container works best. If you don’t have one, you can use a plastic container, but make sure it is BPA-free and won’t leach chemicals into your ice cream. It’s also important to note that if you leave the ice cream in the freezer for too long, it will start to freeze solid. To prevent this from happening, make sure to check the ice cream every few hours and stir it if necessary.

Nutrition

This no-cook chocolate ice cream is a delicious and indulgent treat, but it’s important to note that it is high in calories and sugar. Each serving of this ice cream contains approximately 240 calories and 16 grams of sugar. As with all desserts, it’s important to enjoy this treat in moderation and be aware of the nutritional information.

Serving Suggestions

This no-cook chocolate ice cream is delicious on its own, but if you’re looking to take it up a notch, there are plenty of delicious additions you can make to your ice cream. Try topping it with chopped nuts, mini chocolate chips, fresh fruit, or a drizzle of hot fudge or caramel. You can also use this ice cream as a base for ice cream sandwiches, milkshakes, and other delicious treats.

Conclusion

This no-cook chocolate ice cream is a delicious and easy way to make a creamy, chocolaty dessert without the hassle of cooking. With just a few simple ingredients and a little bit of patience, you can whip up a batch of this decadent treat in no time. Whether you’re looking for a refreshing treat on a hot summer day or a special dessert to share with friends and family, this no-cook chocolate ice cream is sure to please. So, what are you waiting for? Grab your ingredients and get started on this delicious recipe today!