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Chocolate Cornflake Cakes With Cocoa Powder Recipe

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Recipe Chocolate cornflake cakes The Mummy Bubble
Recipe Chocolate cornflake cakes The Mummy Bubble from themummybubble.co.uk

Description

Chocolate Cornflake cakes with cocoa powder recipe is a delicious treat that kids and adults alike will love. The combination of the crunchy cornflakes, the sweet chocolate and the rich cocoa powder creates a flavour that is unlike any other. This recipe is easy to make and the end result is a delicious treat that is sure to be a hit with everyone. Perfect for a special occasion or just a regular day, this recipe is sure to be a hit.

The best part about this recipe is that it can be adapted to suit any taste. If you prefer a sweeter taste, then you can add more cocoa powder and less cornflakes. If you prefer a more chocolaty taste, then you can add more chocolate and less cornflakes. You can also get creative with the topping, by adding sprinkles, marshmallows, nuts or whatever your imagination desires.

The other great thing about this recipe is that it is so easy to make. All you need to do is combine the ingredients, shape the cakes and bake. This recipe is great for busy days when you don’t have much time to spend in the kitchen. So, if you’re looking for a delicious treat that is quick and easy to make, then this is the perfect recipe for you.

Ingredients

  • 2 cups cornflakes
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup cocoa powder
  • 1/4 cup melted butter
  • 1/2 cup sugar
  • 1/2 teaspoon baking powder

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet.

2. In a large bowl, combine the cornflakes, chocolate chips, cocoa powder, melted butter, sugar, and baking powder. Mix until the ingredients are evenly distributed.

3. Using a spoon, shape the mixture into small balls and place them on the prepared baking sheet. Make sure to space them out so they don’t stick together when baking.

4. Bake for 12-15 minutes, or until the cakes are golden brown. Allow to cool before serving.

Notes

If you prefer a sweeter taste, you can add more cocoa powder and less cornflakes. Alternatively, if you prefer a more chocolaty taste, you can add more chocolate and less cornflakes.

For extra crunch, you can add 1/2 cup of chopped nuts to the mixture before baking.

If you don’t have baking powder, you can substitute 1/2 teaspoon of baking soda.

Nutrition

One chocolate cornflake cake contains approximately:

  • Calories: 150
  • Fat: 8g
  • Carbohydrates: 18g
  • Protein: 2g

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