Chocolate Ganache Recipe Bbc Good Food
Description
Chocolate ganache is a decadent and versatile dessert topping, perfect for any occasion. The classic recipe is simple, involving just two ingredients: dark chocolate and cream. It can be used as a cake filling, a cupcake frosting, a tart topping, a dip for fruits and cookies, or a spread for waffles and pancakes. It's also delicious on its own, with a spoon! With its rich, smooth texture and intense chocolate flavor, chocolate ganache is sure to please any chocolate lover.
This chocolate ganache recipe from BBC Good Food is a great place to start. It is easy to make, with just a few ingredients and a few simple steps. The result is a delightful and delicious chocolate ganache that can be used in a variety of ways. Let's take a look at how to make this recipe!
Ingredients
To make this decadent dessert topping, you will need:
- 200g dark chocolate (chopped into small pieces)
- 200ml double cream
Instructions
Begin by heating the cream in a saucepan over a low heat until it just begins to simmer. Remove the saucepan from the heat, then add the chopped chocolate, stirring until the chocolate has melted and the mixture is smooth and glossy. Set aside and leave to cool to room temperature before using.
Once the ganache has cooled, it is ready to use for your desired purpose. If you are using it as a cake filling or cupcake frosting, spread it over the cake or cupcakes and leave to set for a few hours. If you are using it as a spread or dip, simply spoon it into a bowl or onto a plate and enjoy.
Notes
This chocolate ganache recipe is easy to customize. You can use different types of chocolate to create different flavors, such as milk chocolate or white chocolate. You can also add liqueurs or flavored extracts to enhance the flavor of the ganache. To make the ganache extra rich and creamy, you can add a tablespoon of butter to the melted chocolate and cream mixture.
Nutrition
This chocolate ganache recipe has a rich and creamy texture, but it is not the healthiest choice. As it contains dark chocolate and cream, it is high in fat and calories. However, it is possible to enjoy this treat in moderation, as part of a balanced diet. Dark chocolate contains antioxidants, which can be beneficial for health, as long as it is consumed in moderation.
This chocolate ganache recipe is a great way to add a touch of indulgence to any occasion. With its intense chocolate flavor and smooth texture, it is sure to be a hit with chocolate lovers. Enjoy!
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