Chocolate Ice Cream Cuisinart Recipe

July 13, 2023 Post a Comment

Mexican Style Chocolate Ice Cream Recipe Mexican chocolate ice cream recipe from in.pinterest.com

Description

Chocolate ice cream is a classic treat that's loved by many. It's creamy and rich, and the perfect way to cool off on a hot summer day. The good news is that you don't have to go to the store to get your fix. With a Cuisinart ice cream maker, you can make your own delicious chocolate ice cream right at home. This recipe is easy to follow and requires only a few ingredients. It's a great way to impress your guests and show off your culinary skills.

This chocolate ice cream recipe is creamy, smooth, and full of rich chocolate flavor. It's made with cocoa powder and melted chocolate, which gives the ice cream a deep, intense flavor. The texture is silky and luxurious. The ice cream tastes best when served fresh, so make sure to eat it soon after churning. You won't be able to resist the temptation to sneak a few spoonfuls before serving!

Ingredients

2 cups heavy cream
1 cup whole milk
¾ cup granulated sugar
3 tablespoons cocoa powder
3 ounces bittersweet chocolate, melted
1 teaspoon pure vanilla extract

Instructions

1. In a medium bowl, whisk together the heavy cream, milk, sugar, and cocoa powder until combined. Cover and refrigerate for at least 2 hours, or overnight.

2. Add the mixture to the ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is done churning, add the melted chocolate and vanilla extract and mix until combined.

3. Transfer the ice cream to an airtight container and freeze for at least 2 hours before serving.

Notes

If you prefer a softer ice cream, you can add 2 tablespoons of vodka or other liquor to the mixture before churning. This will help keep the ice cream from getting too hard in the freezer.

If you'd like to add extra flavor to your ice cream, you can add 1 teaspoon of your favorite extract. Try adding peppermint extract for a festive twist, or almond extract for a classic flavor.

Nutrition

Serving size: 1/2 cup. Calories: 200. Total fat: 13g. Total carbohydrates: 17g. Protein: 2g. Sodium: 25mg.

This chocolate ice cream is a delicious treat that's perfect for any occasion. It's easy to make, and the results are always impressive. With this recipe, you can enjoy delicious homemade ice cream any time you want. So grab your Cuisinart and get churning!