Chocolate Lava Cake Recipe For Home

July 25, 2023 Post a Comment

Chocolate Lava Cake (Easy 5Ingredient Recipe!) Kirbie's Cravings from kirbiecravings.com

Description

Chocolate Lava Cake is a classic dessert that's easy to make from scratch and a guaranteed crowd pleaser. It's a rich, chocolatey cake with a gooey center that oozes out when you cut into it. This Chocolate Lava Cake recipe is made with simple ingredients and takes only 30 minutes to prepare. It's perfect for a romantic dinner for two or a special occasion. Serve it warm with a scoop of ice cream or a dusting of powdered sugar for a truly decadent dessert.

This Chocolate Lava Cake recipe is a classic favorite and is so easy to make. It's a rich, chocolatey cake that is filled with a molten, gooey center. It's an impressive dessert that is sure to impress your family and friends. Plus, it's a great way to use up any extra chocolate you have lying around.

Ingredients

You'll need the following ingredients to make this decadent Chocolate Lava Cake:

1/2 cup (1 stick) butter
4 ounces semisweet chocolate, chopped
1/2 cup sugar
2 large eggs
1/4 cup all-purpose flour
Pinch of salt
1 teaspoon vanilla extract
2 tablespoons cocoa powder
Powdered sugar or ice cream, for serving

Instructions

Begin by preheating your oven to 375°F (190°C). Grease 4 ramekins with butter and set aside.

In a medium saucepan, melt the butter and chopped chocolate together over low heat, stirring constantly. Once melted, remove from heat and add the sugar. Stir until completely combined.

In a separate bowl, whisk together the eggs and vanilla extract until light and fluffy. Pour the egg mixture into the chocolate mixture and whisk until combined.

Add the flour, salt, and cocoa powder to the chocolate mixture and stir until just combined. Divide the batter evenly among the 4 greased ramekins. Bake for 15-20 minutes, or until the edges are set but the center is still slightly gooey.

Remove from the oven and let cool for a few minutes before serving. Dust with powdered sugar or serve with a scoop of ice cream. Enjoy!

Notes

It's important to not over-bake the cakes or the centers won't be gooey. The cakes should have a slightly jiggly center when you remove them from the oven.

This recipe can easily be doubled or tripled to make a larger quantity of cakes.

The cakes are best served warm, but can also be served at room temperature.

Nutrition

One serving of this Chocolate Lava Cake contains approximately 307 calories, 19.6g fat, 30.9g carbohydrates, and 4.3g protein.

It is also a good source of iron and dietary fiber. Keep in mind that the nutritional information will vary depending on the brands of ingredients you use.

This Chocolate Lava Cake is a delicious and indulgent dessert that's sure to be a hit with family and friends. If you're looking for an impressive dessert that is sure to impress, this is the perfect recipe. With only a few simple ingredients and 30 minutes of your time, you can whip up the ultimate dessert. Enjoy!