Chocolate Monkey Cocktail Recipe
Description
Chocolate Monkey is a delicious cocktail made with cocoa powder, banana liqueur and cream. It’s a great way to show off your mixology skills and will be sure to impress your friends. This sweet and creamy drink is super easy to make and can be customized to your tastes. It’s the perfect accompaniment to a night in with friends or a romantic evening for two.
The Chocolate Monkey cocktail is a great way to add a bit of sophistication to any occasion. Its creamy texture and chocolatey flavor make it a great after-dinner drink, as well as a great accompaniment to a night of fun. It's also a great drink to serve at a party, since it's easy to make and can easily be made in bulk.
The Chocolate Monkey cocktail is a great way to indulge your sweet tooth while still having a tasty and sophisticated drink. It's creamy, chocolatey and just a bit boozy. So give it a try and enjoy a Chocolate Monkey cocktail today!
Ingredients
2 ounces vodka
1 ounce banana liqueur
1 tablespoon cocoa powder
2 ounces heavy cream
Ice cubes
Instructions
Fill a shaker with ice cubes. Add the vodka, banana liqueur, cocoa powder and cream. Shake vigorously for about 30 seconds. Strain the drink into a martini glass and serve.
Notes
For a sweeter drink, you can add a tablespoon of simple syrup or a splash of grenadine. You can also add a few drops of chocolate extract for an even deeper chocolatey flavor.
If you don't have banana liqueur, you can use a teaspoon of banana extract instead. Just make sure to add a bit of sugar to balance out the flavor.
If you want to make this a creamy dreamy cocktail, you can add a scoop of ice cream to the mix.
Nutrition
One Chocolate Monkey cocktail contains around 250 calories. This includes the vodka, cream and cocoa powder. The banana liqueur adds an additional 30 calories per ounce.
This cocktail also contains around 8 grams of fat, 4 grams of carbohydrates, and 1 gram of protein. It also contains trace amounts of calcium and iron.
If you’re watching your calorie intake, you can always make this a lighter version by using skim milk instead of cream and substituting the vodka for an alcohol-free alternative.
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