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Chocolate Nut Fudge Recipe With Condensed Milk

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Chocolate Walnut Fudge made with ONLY 4 ingredients, butter, chocolate, condensed milk, and
Chocolate Walnut Fudge made with ONLY 4 ingredients, butter, chocolate, condensed milk, and from www.pinterest.com

Description

Chocolate Nut Fudge Recipe with Condensed Milk is a delicious treat that everyone will enjoy. This easy-to-make recipe is perfect for an after-dinner treat or a sweet snack. The fudge is made with rich chocolate and crunchy nuts and is sweetened with condensed milk. The creamy texture and sweet taste make it a favorite among all ages. This recipe is an ideal choice for any occasion and is guaranteed to be a hit!

The best part about this Chocolate Nut Fudge Recipe with Condensed Milk is that it only takes a few minutes to prepare and can be ready in no time. The ingredients are easy to find and the process is simple and straightforward. All that is needed is a few ingredients, a pan, and a stirring spoon. The only thing left to do is to enjoy the delicious treat.

Ingredients

This recipe requires the following ingredients:

  • 1/2 cup (4 ounces) semi-sweet chocolate chips
  • 1/2 cup (4 ounces) walnuts, coarsely chopped
  • 1/2 cup (4 ounces) pecans, coarsely chopped
  • 1 can (14 ounces) sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

To make this delicious Chocolate Nut Fudge Recipe with Condensed Milk, begin by preheating the oven to 350 degrees Fahrenheit. Grease a 9x9 inch baking pan and set aside. In a medium-sized bowl, combine the chocolate chips, walnuts, and pecans. In a separate bowl, whisk together the condensed milk, vanilla extract, and salt. Pour the wet ingredients into the dry ingredients and stir until everything is well combined.

Transfer the mixture to the prepared baking pan and spread it evenly. Bake for 25 minutes or until the top is golden brown. Let cool completely before cutting into small squares or bars. Enjoy!

Notes

This recipe can easily be doubled or tripled if desired. For a variation, try adding different types of nuts, such as almonds, cashews, or peanuts. The fudge can also be topped with a drizzle of melted chocolate or sprinkled with chopped nuts. This recipe can also be made in an 8x8 inch baking pan for thicker fudge.

Nutrition

This Chocolate Nut Fudge Recipe with Condensed Milk is a delicious treat that is sure to satisfy any sweet tooth. Each serving contains approximately 224 calories, 13 grams of fat, and 17 grams of carbohydrates. It is also a good source of dietary fiber and protein. This fudge is a great way to indulge without overdoing it. Enjoy!


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