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Delicious Chocolate Chip Cookies Recipe

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Classic Chocolate Chip Cookies
Classic Chocolate Chip Cookies from freshaprilflours.com

Description

Nothing beats the sweet aroma of freshly baked chocolate chip cookies. This classic dessert has been around for generations, and it remains one of the most beloved treats of all time. Everyone loves the combination of rich chocolate and gooey chips, and this easy recipe will help you whip up a batch in no time. With just a few simple ingredients, you'll have a batch of delicious cookies that will have everyone in the family begging for more.

This recipe is very simple, making it the perfect treat for novice bakers. It only requires a few basic ingredients that you likely already have in the pantry. Plus, you can customize the flavor by adding different chips and nuts. Whether you're looking for a quick snack or a special dessert for a special occasion, these chocolate chip cookies are sure to be a hit!

Ingredients

For this recipe, you will need the following ingredients:

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) of unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

To make these delicious cookies, simply follow these easy steps:

  1. Preheat oven to 375°F. Grease baking sheets with butter or cooking spray.
  2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
  4. Gradually blend in the dry ingredients. Stir in the chocolate chips and nuts (if using).
  5. Drop the dough by rounded teaspoonfuls onto the prepared baking sheets, spacing them about 2 inches apart.
  6. Bake for 8-10 minutes, or until the edges are lightly golden. Allow to cool for a few minutes on the baking sheets before transferring to a wire rack to cool completely.

Notes

These cookies will stay fresh in an airtight container for up to a week. If you'd like to freeze the dough, you can drop the dough by teaspoonfuls onto a parchment-lined baking sheet and freeze until solid. Transfer the frozen dough balls to a freezer-safe container and store in the freezer for up to 3 months. When ready to bake, preheat the oven to 375°F and bake as directed, adding a few minutes to the baking time.

Nutrition

One cookie contains approximately:

  • Calories: 140
  • Fat: 7g
  • Carbohydrates: 17g
  • Protein: 2g

These chocolate chip cookies are a tasty treat that the whole family can enjoy. With its simple ingredients and easy instructions, this classic dessert is sure to become a staple in your kitchen. Enjoy these cookies warm from the oven with a glass of cold milk!


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