Skip to content Skip to sidebar Skip to footer

Delicious Chocolate Ice Cream With Chocolate Chips


NoMachine Chocolate Ice Cream
NoMachine Chocolate Ice Cream from enticingdesserts.com

Description

Chocolate ice cream with chocolate chips is a classic combination, and with this recipe, you can make it at home with ease. The result is a creamy, dreamy ice cream with a rich chocolate flavor that pairs perfectly with the crunchy chocolate chips. Whether you choose to make it in an ice cream machine or not, this recipe is sure to be a hit at your next summer gathering.

This recipe is great for those who are looking for an easy way to make homemade ice cream. It requires only a few ingredients and the process is relatively simple. The result is a smooth and creamy ice cream that is sure to please all the chocolate lovers in your life. With the addition of chocolate chips, the texture of the ice cream is even more decadent.

Ingredients

To make this delicious chocolate ice cream with chocolate chips, you will need the following ingredients:

  • 2 cups heavy cream
  • 1 can (14 ounces) sweetened condensed milk
  • 1/2 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 1/2 cup semi-sweet chocolate chips

Instructions

To make this ice cream, start by combining the heavy cream, sweetened condensed milk, cocoa powder, and vanilla extract in a large bowl. Whisk until everything is combined and there are no lumps. Cover the bowl and place it in the refrigerator for at least 3 hours or overnight.

Once the mixture has chilled, transfer it to your ice cream machine and churn according to the manufacturers instructions. When the ice cream is almost finished churning, add the chocolate chips and give it one more spin to combine.

Transfer the ice cream to an airtight container and freeze for at least 4 hours or overnight until it is firm. Serve the ice cream in a bowl or cone and enjoy!

Notes

You can make this ice cream in an ice cream machine or without one. If you don’t have an ice cream machine, simply transfer the mixture to an airtight container and freeze. Once the mixture is frozen, transfer it to a food processor or blender and blend until it is smooth and creamy. Return the mixture to the airtight container and freeze again until it has reached your desired consistency.

Feel free to use any type of chocolate chip that you like. Dark chocolate, milk chocolate, or even white chocolate chips will all work with this recipe. If you’d like to go even further, you can even add chopped nuts, dried fruit, or other mix-ins to the ice cream.

Nutrition

This recipe makes 8 servings and each serving contains approximately:

  • 280 calories
  • 18g fat
  • 28g carbohydrates
  • 5g protein

This ice cream is a great treat for those who are looking for a delicious and indulgent treat. It is a great way to satisfy your sweet tooth without going overboard on the calories. Enjoy!


Post a Comment for "Delicious Chocolate Ice Cream With Chocolate Chips"