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Delicious White Chocolate Sauce Recipe Uk

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Easy homemade white chocolate sauce recipe
Easy homemade white chocolate sauce recipe from thegrantlife.com

Description

If you would like to make your own white chocolate sauce at home, then this recipe will help you to achieve the perfect consistency and flavor. This creamy, dreamy white chocolate sauce is made from real white chocolate and cream, and is an ideal topping for ice cream, cakes, and other desserts. White chocolate sauce makes a delicious accompaniment to a variety of desserts and is sure to be a hit with everyone. This recipe is easy to make and the results are delicious!

Ingredients

To make this white chocolate sauce you will need:

  • 100g/4oz white chocolate, chopped into small pieces
  • 200ml/7fl oz double cream
  • 1 teaspoon vanilla extract
  • 2 tablespoons caster sugar
  • A pinch of salt

Instructions

To make this white chocolate sauce:

  1. Place the chopped white chocolate in a medium-sized heatproof bowl.
  2. In a small saucepan, heat the double cream, vanilla extract, caster sugar, and salt until just before boiling point. Do not let it boil.
  3. Pour the hot cream mixture over the chopped white chocolate and stir until the chocolate has melted and the mixture is smooth.
  4. Allow the mixture to cool, stirring occasionally, until it has reached room temperature.
  5. Once the sauce has cooled, transfer it to a bowl or container and store in the fridge until ready to use.

Notes

This white chocolate sauce can be stored in the fridge for up to a week. To reheat the sauce, simply warm it gently in a heatproof bowl over a pan of simmering water. Do not allow the sauce to boil or it will lose its creamy texture. The sauce can also be frozen for up to 3 months. Make sure to defrost it fully before reheating.

Nutrition

This white chocolate sauce is not the healthiest of recipes, as it contains a lot of fat and sugar. However, if you are going to indulge in a sweet treat, this white chocolate sauce will certainly hit the spot. Each serving contains approximately:

  • Calories: 190
  • Fat: 11g
  • Carbohydrates: 22g
  • Protein: 2g

For a healthier version of this recipe, try using low-fat cream and reduced-sugar white chocolate. This will reduce the fat and sugar content of the sauce, but still deliver a delicious creamy white chocolate flavor.

This white chocolate sauce is a great way to jazz up a variety of desserts. Whether you are serving it over ice cream, cakes, or other treats, this sauce is sure to be a hit with everyone. Plus, it is so easy to make, you can have it ready in no time at all.


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