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Palace Cafe White Chocolate Bread Pudding Recipe


White Chocolate Bread Pudding Cakescottage
White Chocolate Bread Pudding Cakescottage from cakescottage.com

If you're looking for a delicious sweet treat, then you should try Palace Cafe's White Chocolate Bread Pudding Recipe. It's a classic dessert that's sure to satisfy your sweet tooth. This recipe is easy to make and can be served with a variety of toppings. Whether you're looking for a light dessert or something more decadent, this recipe is sure to please.

Description

Bread pudding is a classic dessert that's been around for centuries. It's a comforting and delicious treat that can be enjoyed at any time of day. Palace Cafe's White Chocolate Bread Pudding recipe is a delicious twist on the traditional recipe. It has a creamy and sweet flavor that's sure to please even the pickiest of eaters. The white chocolate adds a decadent richness to the pudding that makes it a truly unique dessert.

Ingredients

To make this delicious white chocolate bread pudding, you'll need: 2 cups of cubed French bread, 2 eggs, 1/2 cup white sugar, 1/2 cup brown sugar, 1 teaspoon of ground cinnamon, 1/2 teaspoon of ground nutmeg, 1/2 cup of white chocolate chips, 1 cup of whole milk, 1/2 cup of heavy cream, 1 teaspoon of vanilla extract, and 2 tablespoons of butter.

Instructions

Begin by preheating your oven to 350 degrees F. Grease a 9x13 inch baking dish and set aside. In a large bowl, beat together the eggs, white sugar, brown sugar, cinnamon and nutmeg until well combined. Add in the cubed French bread and stir to combine. Add in the white chocolate chips and stir to combine.

In a separate bowl, whisk together the milk, cream, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients and stir until everything is well combined. Pour the mixture into the prepared baking dish and dot with the butter. Bake in preheated oven for 30-35 minutes, or until golden brown. Let cool before serving.

Notes

This recipe can be served warm or cold. If you're serving it cold, it's best to let it chill in the fridge for a few hours before serving. This will help the flavors meld together and make the pudding even more delicious. Feel free to top with your favorite toppings, such as whipped cream, ice cream, or fresh fruit.

Nutrition

A one-ounce serving of Palace Cafe's White Chocolate Bread Pudding contains about 140 calories, 6 grams of fat, 18 grams of carbohydrates, and 3 grams of protein. This recipe is also a good source of calcium and iron. Enjoy this delicious dessert in moderation to ensure you're getting all the nutrients you need.


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