Paula Deen's Chocolate Chip Muffin Recipe
Description
If you're looking for a heavenly treat that's sure to please, then try Paula Deen's chocolate chip muffin recipe. This classic recipe is perfect for breakfast, snacks, or even dessert. With its delicious blend of chocolate, sugar, and butter, this recipe is sure to be a hit with everyone. The moist and fluffy texture of the muffin, combined with the chocolate chips, makes it hard to resist. Plus, this recipe is incredibly easy to make, so you can enjoy these delicious treats in no time.
Ingredients
The ingredients for Paula Deen's chocolate chip muffin recipe are simple and easy to find. You will need 2 cups of all-purpose flour, 1 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/2 teaspoon of salt, 3/4 cup of white sugar, 1/2 cup of butter, 2 eggs, 1 teaspoon of vanilla extract, 1/2 cup of semi-sweet chocolate chips, and 1/2 cup of chopped walnuts (optional).
Instructions
To make the muffins, start by preheating the oven to 375 degrees Fahrenheit. Grease the muffin tin with butter or cooking spray, and set aside. In a large bowl, combine the flour, baking powder, baking soda, and salt. In a separate bowl, mix together the sugar and butter until creamy. Add the eggs, one at a time, and mix until blended. Add the vanilla extract and mix again. Slowly add the wet ingredients to the dry ingredients, and mix until just combined. Gently fold in the chocolate chips and walnuts (optional).
Next, spoon the batter into the muffin tin, filling each cup about 3/4 full. Place in the preheated oven and bake for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Allow to cool for a few minutes before removing from the pan. Enjoy your freshly baked Paula Deen's chocolate chip muffins.
Notes
If you want to add a little extra flavor to your muffins, try adding 1/2 teaspoon of almond extract or 1/2 teaspoon of orange zest. You can also add in 1/3 cup of mini chocolate chips or 1/3 cup of chopped macadamia nuts. If you want to make the muffins a bit healthier, substitute the white sugar for brown sugar, and use whole wheat flour instead of all-purpose flour. For an extra touch, try sprinkling a little bit of coarse sugar on top of the muffins before baking.
Nutrition
Each muffin contains approximately 150 calories, 8 grams of fat, 18 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber. This recipe makes about 12 muffins.
Conclusion
Paula Deen's chocolate chip muffin recipe is an easy and delicious way to enjoy a classic treat. With its blend of sugar, butter, and chocolate, you won't be able to resist these muffins. Not to mention, this recipe is incredibly easy to make. So, the next time you're looking for a simple yet decadent treat, try Paula Deen's chocolate chip muffin recipe. It's sure to be a hit with everyone.
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