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Recipe For Chocolate Graham Cracker Pie Crust

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Chocolate Pie Graham Cracker Crust Cool Whip Insight from Leticia
Chocolate Pie Graham Cracker Crust Cool Whip Insight from Leticia from insightfromleticia.blogspot.com

Description

A classic chocolate graham cracker pie crust is the perfect addition to any dessert. This recipe is easy to make and the results are always delicious! The crust is made with graham crackers, chocolate, butter, and sugar and it has a slightly sweet flavor that pairs perfectly with both creamy and fruity fillings. It's a great way to add a unique twist to an old favorite and it's sure to be a hit. Whether you're making a cheesecake, tart, or other tasty treat, this chocolate graham cracker crust is sure to be a hit!

If you're looking for an easy and delicious way to dress up your dessert, this chocolate graham cracker pie crust is it. It's simple to make and the flavor is always delicious. The combination of chocolate and graham cracker pairs perfectly with both creamy and fruity fillings and it's sure to be a hit. Plus, this recipe can easily be adapted to make mini-tarts or other treats. So, if you're looking for a unique twist on a classic dessert, this recipe is it.

Ingredients

To make this recipe you will need the following ingredients:

  • 2 cups graham cracker crumbs
  • 3 tablespoons cocoa powder
  • 1/4 cup sugar
  • 1/2 cup melted butter

Instructions

To make this chocolate graham cracker pie crust, start by preheating your oven to 350 degrees. Then, in a medium bowl, combine the graham cracker crumbs, cocoa powder, and sugar. Next, add the melted butter and mix until everything is well combined. Then, press the mixture into a greased 9-inch pie pan and bake for 10 minutes. Allow the crust to cool completely before adding your favorite filling.

Notes

Be sure to use graham cracker crumbs and not whole graham crackers for this recipe. You can purchase pre-made graham cracker crumbs or you can make your own by placing graham crackers in a food processor or blender and pulsing until they are finely ground. You can also substitute gluten-free graham cracker crumbs for the regular ones if desired.

Nutrition

This chocolate graham cracker pie crust is a great way to add a unique twist to an old favorite. It is relatively low in fat and calories and it is a good source of fiber. One serving of this crust contains about 160 calories, 8 grams of fat, and 2 grams of fiber. It is also a good source of iron and calcium.


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