Taste Of Home Chocolate Cupcake Recipe

July 01, 2023 Post a Comment

easy chocolate cupcakes recipes the recipes home from www.therecipeshome.com

Description

These delicious cupcakes are the perfect treat for any occasion. They are easy to make, and the moist, chocolaty flavor will have your taste buds begging for more. The creamy, buttercream frosting is the perfect companion for these cupcakes, providing a creamy and sweet finish. Whether you are celebrating a special event or simply wanting to make something special for your family, these cupcakes are sure to satisfy.

These cupcakes are made with dark chocolate, giving them a rich, fudgy flavor. The cocoa powder adds a deep, dark chocolate flavor and a beautiful hue. The chocolate chips are the perfect addition, providing a hint of sweetness and texture. The buttercream frosting is the icing on the cake, with its creamy texture and sweetness.

Ingredients

For the cupcakes:

1 cup all-purpose flour
1/2 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, softened
1 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
1/2 cup sour cream
1/2 cup dark chocolate chips

For the buttercream frosting:

1/2 cup butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
2 tablespoons milk

Instructions

1. Preheat oven to 350°F. Line a muffin tin with cupcake liners and set aside.

2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract.

4. Add the dry ingredients to the wet ingredients in three batches, alternating with the sour cream. Beat until combined.

5. Stir in the dark chocolate chips.

6. Divide the batter evenly among the cupcake liners. Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.

7. Allow the cupcakes to cool completely before frosting.