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The Best Chocolate Syrup Recipe

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Best Tasting Homemade Chocolate Syrup Recipe Homemade chocolate syrup, Chocolate syrup
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Description

When it comes to a delicious and indulgent dessert topping, nothing quite beats the classic chocolate syrup. Whether you’re topping off a delicious ice cream sundae, a slice of cake, or just want to enjoy a little chocolatey goodness on its own, this homemade chocolate syrup recipe is sure to hit the spot! With a smooth, rich flavor and thick consistency, this syrup is sure to have you coming back for more.

Ingredients

To make this delicious homemade chocolate syrup recipe, you will need:

  • 1 cup of water
  • 1 cup of granulated sugar
  • ¼ cup of cocoa powder
  • 1 teaspoon of pure vanilla extract
  • A pinch of salt

Instructions

To begin, heat the water and sugar in a medium-sized saucepan over medium heat. Stir until the sugar has completely dissolved. Add the cocoa powder, stirring until the mixture is smooth. Increase the heat to medium-high and bring the mixture to a boil. Once the mixture is boiling, reduce the heat to low and let it simmer for about 10 minutes, stirring occasionally. Remove the pan from the heat and add the vanilla extract and salt, stirring until everything is well combined.

Next, transfer the mixture to a heat-safe container and let it cool for about 10 minutes. Once the mixture has cooled, strain it through a fine-mesh sieve to remove any lumps. Pour the strained syrup into a jar or bottle and store in the refrigerator for up to two weeks.

Notes

This chocolate syrup recipe is incredibly versatile, so feel free to adjust the sweetness or intensity of the cocoa flavor by adding or reducing the amount of sugar and cocoa powder. If you want a thicker syrup, you can reduce the amount of water or let the mixture simmer for longer before straining.

Nutrition

One serving of this delicious chocolate syrup contains approximately:

  • 150 calories
  • 0 g fat
  • 40 g carbohydrates
  • 1 g protein

This chocolate syrup is a great way to add a little bit of decadence to your favorite desserts without breaking your diet. Plus, it’s quick and easy to make, so you can whip up a batch in no time. Enjoy!


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